Tropical Salsa Recipe - Food.com red onion,    anaheim pepper,    yellow/orange pepper,    red pepper,    olive oil,    coriander,    mango,    orange,    grapefruit,    salt Try Tropical Salsa from Food.com. - 35078 Serving Size: 1 (277) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 105   Calories from Fat 10 g 10 %   Total Fat 1.1 g 1 %   Saturated Fa...

Avocado, Tomato and Pepper Salad Recipe - Food.com red onion,    yellow/orange pepper,    red pepper,    pepper,    avocado,    tomato,    salt Yummy! A thumbs up from my partner!!!Another success in the kitchen.....perhaps I'm getting better (or its just luck)?! NOTE: All quantities are approximated! Serving Size: 1 (266) g   Servings Per...

Blue Ribbon Fresh Salsa Recipe - Food.com red bell pepper,    green bell pepper,    yellow/orange pepper,    coriander leaf,    jalapeno,    onion,    garlic,    tomato,    salt,    lime juice I love getting the blue ribbon winning recipes to make at home. Given the way the garden looks, this recipe is right on time. From The Wichita Eagle who reported, This recipe was a first-place winner ...

Chickpeas, Tomato, Red Onion, Pepper and Yogurt Dressing Recipe - Food.com lemon pepper,    red onion,    yellow/orange pepper,    olive oil,    pepper,    parsley,    basil,    chickpea,    garlic,    tomato,    yogurt (plain) This wonderful combination recipe is light but also high in protein. A great balanced arrangement of vegetables and protein. Serving Size: 1 (241) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY V...

Bell Pepper Salad Recipe | SparkRecipes red onion,    yellow/orange pepper,    red pepper,    cucumber,    vinegar Colorful and tasty salad with just Red Wine Vinegar as a the dressing. put cut up ingredients in a bowl with enough room to allow stirring, sprinkle red wine vinegar over and place in refridgerator, ...

Chickpea-Vegetable Salad With Curried Yogurt Dressing Recipe - Food.com red onion,    red bell pepper,    yellow/orange pepper,    olive oil,    curry powder,    pepper,    coriander leaf,    chickpea,    raisin,    carrot,    garlic,    tomato,    lettuce,    salt,    lemon juice,    yogurt (plain) Recipe from Cooking Light. Serve with pita chips or eat as a salad! Serving Size: 1 (426) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 325.1   Calories from Fat 62 g 19 %   Total...

Simple Colorful Salsa Recipe | SparkRecipes red onion,    yellow/orange pepper,    coriander,    jalapeno,    tomato,    lime juice Make this with a sweet juicy ripe heirloom tomato, such as a Brandywine Mix ingredients in a bowl and enjoy. Makes 2 servings, 1/2 cup each Number of Servings: 2   Recipe submitted by SparkPeople user ...

Black Bean Dip Recipe | SparkRecipes red onion,    yellow/orange pepper,    green pepper,    red pepper,    black beans,    olive oil,    pepper,    coriander,    garlic,    sweetcorn,    red wine vinegar,    salt,    lime juice I eat this as a side dish or with tortilla chips Mix all ingredients together in a bowl. Let the dish chill in the refrigerator for 4 hours before serving. Number of Servings: 8   Recipe submitted by S...

Small Dinner Salad Recipe | SparkRecipes red lettuce,    yellow/orange pepper,    red pepper,    olive oil,    avocado,    tomato,    cucumber,    vinegar 1 cup red leaf lettuce, shredded1/2 cup red bell pepper, sliced1/2 cup yellow bell pepper, sliced1.50z (about 6) grape tomatos1/2 cup cucumber peeled and sliced1/2 avocadoOil & Vinegar salad dress...

Gaspacho Recipe | SparkRecipes yellow/orange pepper,    green pepper,    red pepper,    v-8,    olive oil,    basil,    spring onion,    garlic,    tomato,    cucumber,    vinegar,    salt Cold Tomato Vegetable Soup Combine all ingredients in bowl. Chill in refrigerator for several hours. Serve Makes 6 servings Number of Servings: 6   Recipe submitted by SparkPeople user TEXASTITCHER.   S...

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