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Blackened Redfish Recipe - Food.com butter, red drum fish, thyme, white peppercorn, pepper, paprika, oregano, cayenne pepper, dried onion, dried garlic, salt This is one of the Zaar recipes that I adopted. I haven't prepared this one yet. Serving Size: 1 (260) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 651.8 Calories from Fat...
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| Grilled Redfish With Greek Butter Recipe | CDKitchen.com butter, red drum fish, kalamata olive, feta cheese, lemon peel, olive oil, oregano, garlic A recipe for Grilled Redfish With Greek Butter made with butter, feta cheese, kalamata olives, lemon peel, dried oregano, garlic, redfish fillets Combine the first six ingredients in a bowl; mix well ...
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Steamed Redfish With Creole Sauce Recipe | CDKitchen.com butter, red drum fish, green bell pepper, pepper, olive, onion, tomato, salt, vegetable fat spread, water A recipe for Steamed Redfish With Creole Sauce made with redfish, stewed tomatoes, onion, salt, salt and pepper, water, green bell pepper, stuffed Wash the cleaned redfish and dry thoroughly. Sprinkle...
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| Barbecued Fish Recipe red drum fish, red snapper, pepper, lemon, garlic, worcestershire sauce, salt, vegetable fat spread Barbecued Fish Recipe, using redfish or red snapper, seasonings, then grilled. Dress fish. Cut in half and remove center bones leaving scales on one side of filet. Season fish with salt and pepper. ...
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| "Breaded" Redfish & Shrimp, Fennel, & Orange Salad Recipe | MyRecipes butter, red drum fish, egg yolks, brioche, tarragon, cayenne pepper, fish, salt, rice vinegar, orange juice, lemon juice Instructions Checklist Step 1 Cut four 3/4-inch-thick slices of brioche large enough to cover the fish. Roll bread with a rolling pin to about 1/8-inch thickness. Sprinkle fish with a pinch of salt ...
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| Barbecued Redfish Recipe | CDKitchen.com red drum fish, tarragon vinegar, hot sauce, cooking spray, pepper, mustard, worcestershire sauce, salad dressing, vegetable fat spread A recipe for Barbecued Redfish made with redfish fillet, non-stick cooking spray, Dijon mustard, Italian salad dressing, tarragon Rinse fillet with cold water, and pat dry. Cut fillet into equal porti...
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| Blackened Redfish with Remoulade Recipe | CDKitchen.com red drum fish, canola oil, parsley, paprika, caper, onion, tilapia, mustard, mayonnaise, cajun seasoning, sugar, lemon juice A recipe for Blackened Redfish with Remoulade made with mayonnaise, onion, parsley, lemon juice, capers, Dijon mustard, sugar, Cajun seasoning To prepare the remoulade (a French cousin of tartar sauce...
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| Grilled Creamy Fish recipe | Australia's Best Recipes butter, red drum fish, tomato paste, chili paste, pepper, garlic, salt, mayonnaise, lemon juice, cream What better way to beat the heat with this succulent grilled fish, served with a fresh garden salad, savoury rice and baked potatoes Preheat oven to 180 C. Wash and dry fish. Make 3-4 slits on either...
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| Redfish Courtbouillon Recipe - Food.com butter, red drum fish, tomato sauce, bell pepper, thyme, pepper, parsley, bay leaf, spring onion, onion, garlic, salt, water, flour Serving Size: 1 (535) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 498.8 Calories from Fat 204 g 41 % Total Fat 22.7 g 34 % Saturated Fat 7.5 g 37 % Cholesterol 232.9 mg 77...
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| Redfish Parmesan Recipe | CDKitchen.com butter, red drum fish, olive oil, white peppercorn, parsley, paprika, oregano, cayenne pepper, basil, lemon, eggs, parmesan cheese, crackers, cream, flour A 5-star recipe for Redfish Parmesan made with redfish fillets, half and half, eggs, flour, white pepper, cracker meal, Parmesan cheese Combine all ingredients except the flour, half and half cream, e...
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| Red Fish Supreme Recipe | CDKitchen.com butter, red drum fish, red pepper, chili dried/powder, oil, pepper, parsley, mushrooms, spring onion, celery, oyster, shrimp, salt, cheese, bread crumbs, water, flour A recipe for Red Fish Supreme made with red fish, salt, black pepper, water, salad oil, butter, flour, green onions, red peppers Dress red fish by rubbing inside and out with salt and pepper and oil. ...
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| Red Fish Meuniere Pecan Recipe - Food.com butter, red drum fish, creole seasoning, cornstarch, olive oil, pecan, white peppercorn, parsley, worcestershire sauce, salt, lemon juice, flour This is my favorite Meuniere sauce recipe. You saw many a different variation of this sauce paired with different fish and sometimes even steak down in New Orleans. It's a variation of the basic b...
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| Thai Fishcakes With Cucumber Salad Recipe - Food.com red drum fish, red capsicum pepper, lemon peel, oil, peanut, coriander leaf, red chili, coconut milk, shallot, garlic, green beans, cucumber, eggs, white vinegar, fish sauce, sugar Another different flavoured fish cake recipe. Serve as an appetiser. Serving Size: 1 (330) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 387.2 Calories from Fat 187 g 49 % Tot...
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| Fish Coubouillon Recipe - Food.com red drum fish, turbot, monkfish, tomato paste, green pepper, seafood stock, corn oil, thyme, white peppercorn, pepper, parsley, chives, cayenne pepper, bay leaf, spring onion, onion, garlic, celery, tomato, halibut, haddock, catfish, fish, salt, fat, red wine, lemon juice, water, flour Try Fish Coubouillon from Food.com. - 47103 Serving Size: 1 (348) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 442.6 Calories from Fat 185 g 42 % Total Fat 20.6 g 31 % Satur...
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| Red Fish Courtbouillon Recipe - Food.com butter, red drum fish, green bell pepper, red pepper, dry sherry, rosemary, parsley, bay leaf, allspice, lemon, spring onion, onion, celery, tomato, salt, water, flour An old recipe from a South Louisiana friend. Red fish may be hard to find or expensive. You can substitute any firm fish. Serving Size: 1 (392) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALU...
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| Baked Stuffed Redfish | Recipes Wiki | Fandom red drum fish, tomato paste, bell pepper, red pepper, pepper, parsley, lemon, spring onion, onion, garlic, tomato, shrimp, crab, salt, bread crumbs Make a roux with a large spoon of margarine and a half of a cup of flour ; when brown add garlic , bell pepper and onions ; cook a few minutes. Add tomato paste and tomatoes and enough water to make ...
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| Blackened Redfish Recipe by Western.Chefs | ifood.tv red drum fish, thyme, pepper, dried garlic, lemon, salt, vegetable fat spread 1. In a small bowl, mix the thyme, the garlic and onion powders, paprika, salt, and the black and red peppers. Sprinkle this mixture on both sides of the fillets. Pour the butter in a pie plate. 2. H...
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| Redfish En Croute Aux Deux Mousses Recipe red drum fish, beurre blanc, mousse, spinach, salmon Redfish En Croute Aux Deux Mousses recipe. Ready In: 1 hr 10 min Makes 10 servings, Ingredients: spinach, salmon, beurre blanc, redfish Remove the fish filets from the backbone, keeping the head and t...
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| Grilled Grouper Recipe by southern.chef | ifood.tv red drum fish, creole seasoning, olive oil, white peppercorn, oregano, dried garlic, basil, grouper, bacon, seasoning, white wine Combine Creole seasoning, basil, oregano, white pepper, garlic powder, and Italian seasoning in a small mixing bowl, mix well. Divide mixture in half, set half aside. Sprinkle remaining half on fish...
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| Redfish With Red Wine Sauce Recipe by Grill.em | ifood.tv butter, red drum fish, peanut oil, tarragon, white peppercorn, chives, shallot, salt, red wine, half and half To prepare sauce, cook shallots and red wine in a small saucepan over medium heat until liquid has been reduced to about 3 to 4 tablespoons. Strain and return liquid to saucepan. Blend in half-and-h...
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| Barbecued Red fish Recipe by Diet.Chef | ifood.tv red drum fish, tarragon vinegar, hot sauce, pepper, mustard, worcestershire sauce, salad dressing, vegetable fat spread Barbecued Red fish is an amazingly delicious side dish which you will enjoy with your family and friends. If you loved it, do share it with your friends also! Rinse fillet with cold water, and par dry...
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| Rice-Stuffed Snapper Recipe by Grill.Master | ifood.tv red drum fish, red snapper, wild rice, brown rice, lemon peel, chicken stock, pecan, pepper, lemon, mushrooms, spring onion, salt Thaw fish, if frozen. Remove head and tail, if desired. Rinse wild rice in a strainer under cold water about 1 minute. For stuffing, in a small saucepan combine wild rice, chicken broth, and brown ...
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| Redfish Court Bouillon Recipe by Southern.Crockpot | ifood.tv red drum fish, green pepper, red pepper, lemon peel, oil, thyme, pepper, parsley, cloves, bay leaf, allspice, spring onion, onion, celery, tomato, salt, rice, water, flour GETTING READY 1 Fillet the fish and reserve the head and bones. 2 Cut the fillets into 3- x 2-inch pieces. 3 Place in the refrigerator. MAKING 4 In a large Dutch Oven, add the head, bones, and 2 ...
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| Fish and Prawn Stew | Community Recipes | Nigella's Recipes | Nigella Lawson red drum fish, seafood stock, oil, parsley, coriander leaf, coriander, chili pepper, coconut milk, onion, garlic, tomato, shrimp, prawn, salt, lime juice Fish and Prawn Stew is a community recipe submitted by Kukka and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Cut the fish. Mix the salt with the ...
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