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picture of recipeMoroccan Grilled Chicken Sbd) Recipe
chicken breast,    olive oil,    oregano,    cloves,    cumin,    allspice,    garlic
This chicken is is marinated in the olive oil and spices for 30 minutes or more. Good served with couscous and Red Piniento Sauce. This recipe comes from The South Beach Diet.com.
1   Combine the oil, ...


picture of recipeMoroccan Chicken Kebabs Skewers Recipe
chicken breast,    pepper,    paprika,    cumin,    white vinegar,    salt
While I was visiting my husband's family in Morocco I had the pleasure of eating this wonderful chicken. When I make it for my family everyone ends up looking for more. They can't get enough.
...


 
 
picture of recipeGrilled Salmon With North African Flavors Recipe
olive oil,    pepper,    parsley,    paprika,    coriander leaf,    cumin,    lemon,    garlic,    salmon,    salt,    lemon juice,    yogurt (plain)
Recipe found on www.eatingwell.com. This is a version of the classic North African herb paste known as chermoula serves as both a marinade and a sauce for this richly flavored salmon. If it is too coo...

recipes with the same ingredients...
Grilled Salmon with North African Flavors Recipe


picture of recipeSpicy Pork Skewers Recipe
ground pork,    pepper,    paprika,    cumin,    onion,    garlic,    salt
from Sunset Magazine, May '06 Moroccan meat skewers, or kefta, are made with beef and formed into sausage shapes. This variation uses pork rolled into little meatballs
1   Soak 8 bamboo skewers in ...

recipes with the same ingredients...
Spicy Pork Skewers Recipe | MyRecipes.com


picture of recipeGrilled Moroccan Chicken Recipe
chicken breast,    olive oil,    turmeric,    parsley,    paprika,    coriander leaf,    cayenne pepper,    cumin,    spring onion,    garlic,    salt
A very healthy and exotic way to prepare chicken. Goes great with couscous and a fresh green salad.
1   Combine oil, scallions, parsley, cilantro, garlic, paprika, cumin, salt, turmeric and cayenne pep...


picture of recipeMoroccan-Inspired Flank Steak Recipe
beef flank steak,    chili dried/powder,    olive oil,    turmeric,    pepper,    parsley,    oregano,    nutmeg,    ginger root,    cumin,    onion,    garlic,    soy sauce,    sherry,    lemon juice
Cook time does not include marinating time.
1   Place flank steak in a shallow baking dish. Combine remaining ingredients and pour over meat. Turn steak a few times to coat well. Cover and place into r...


picture of recipeGrilled swordfish with couscous: Recipes: Good Food Channel
red onion,    swordfish,    olive oil,    oregano,    marjoram,    red chili,    lemon,    tomato,    cucumber,    white wine vinegar,    salt,    cous cous
Meaty swordfish holds up well to barbecuing - try Ed Baines' lemony herb and chilli-spiked swordfish, served with fresh couscous salad
How does this work?   Close   It's simple.   With just one c...


picture of recipeGrilled Vegetable Couscous Recipe
red bell pepper,    vegetable stock,    chicken stock,    thyme,    pepper,    spring onion,    onion,    zucchini/courgette,    aubergine/eggplant,    salt,    cous cous,    lemon juice
This could be a side dish to grilled meat, a light lunch, or a vegetarian main dish. Recipe is from Light and Tasty’s June/July 2005 issue.
1   Spritz vegetables with nonstick cooking spray and s...


picture of recipeMoroccan Grilled Salmon Recipe
olive oil,    pepper,    parsley,    coriander seed,    coriander leaf,    cumin,    lemon,    garlic,    salmon,    salt,    yogurt (plain)
This recipe and photo are courtesy of the Food Network Magazine. Sounds so interesting and another great idea to use with the salmon my husband catches. A side of couscous or rice and a salad - light ...


picture of recipeGrilled Moroccan Chicken Recipe
chicken,    oil,    turmeric,    paprika,    cumin,    allspice,    garlic,    salt
My 9 year old daughter requests Moroccan Chicken whenever I mention 'chicken' is for dinner. This recipe came from a Rotisserie Cookbook I have. The marinade/paste for the chicken can be put o...


picture of recipeMoroccan BBQ chicken: Recipes: Good Food Channel
chicken breast,    chili dried/powder,    olive oil,    peppercorn,    coriander seed,    coriander leaf,    cumin,    lemon,    salt
Transform barbecued chicken with this simple and quick spice paste from Caroline Hire
How does this work?   Close   It's simple.   With just one click, all these ingredients will be put into a basket...


picture of recipeGrilled Shrimp With Charmoula Recipe
olive oil,    pepper,    parsley,    paprika,    coriander leaf,    cayenne pepper,    cumin,    garlic,    shrimp,    salt,    lemon juice
From William-Sonoma, this Moroccan style dish is spicy and refreshing on a hot summer evening. The marinade is also good on fish.
1   Peel and devein the shrimp, leaving tail fin intact. Place in large...


picture of recipeGrilled Moroccan Chicken Recipe
chicken thigh,    pepper,    coriander seed,    coriander leaf,    cloves,    cumin,    cardamom,    basil,    salt,    yogurt (plain)
From Chatelaine magazine
1   Oil grill and heat barbecue to medium.   2   In a medium-sized bowl, stir yogurt with seasonings. Open thighs. Add to yogurt mixture and turn to coat.   3   Lay chicken flat on...


picture of recipeGrilled Chicken With Moroccan Spices Recipe
butter,    chicken,    parsley,    paprika,    coriander leaf,    cumin,    spring onion,    garlic,    salt
In Morocco cooks rub chickens (poussins, about 1 pound are best) with an aromatic paste, like this one, before grilling. From Saveur magazine. Time for marinating is not included in cook time.
1   Crus...


picture of recipeLamb Chops With Chermoula Recipe
olive oil,    pepper,    parsley,    paprika,    cumin,    lemon,    lamb,    salt
This is a really tasty, fresh dish. It would be great on the BBQ but you can use it for a little bit of summer inside too.. If you use the cutlets, they would make a nice appetizer.
1   Combine ingredi...


picture of recipeGarlicky Grilled Tilapia With Couscous
olive oil,    pepper,    parsley,    garlic,    sun dried tomatoes,    tilapia,    salt,    cous cous,    lemon juice
Garlicky Grilled Tilapia With Couscous
In a medium bowl, combine the lemon juice, oil, garlic, 1 teaspoon salt, and 1 teaspoon pepper. Add the tilapia and toss to coat. Let marinate for 10 minutes.   M...


picture of recipePlank-Grilled Zucchini with Couscous, Spinach, and Feta Stuffing Recipe | MyRecipes.com
feta cheese,    lemon peel,    vegetable stock,    olive oil,    pepper,    mint,    shallot,    zucchini/courgette,    spinach,    salt,    cous cous,    lemon juice
Cedar planks lend this dish a pleasant smokiness. If you don't have planks, cook the zucchini halves directly on the grill. Use zucchini with some heft; if it's too thin, it may get too soft.
...


picture of recipeLamb Chops With Moroccan Spices Recipe
lamb rib,    lamb loin,    olive oil,    pepper,    paprika,    mint,    coriander seed,    cayenne pepper,    cumin,    lemon,    garlic,    salt
I prepared this easy, tasty dish for dinner last night. I think it is the best Moroccan lamb chop recipe that I have tried to date. It is from the Williams-Sonoma Food and Wine Pairing book. They sugg...


picture of recipeMoroccan Beef Kebab Skewers Recipe
beef stewing meat,    tomato paste,    olive oil,    pepper,    parsley,    paprika,    cumin,    dried onion,    dried garlic,    onion,    vinegar,    salt
This is a nice variation from ordinary kebabs. The longer you let the meat marinate, the more tender it will be when you cook it. (The times listed below does not include marinating time).
1   Cut any ...


picture of recipeSpicy Moroccan Chicken Skewers Recipe
chicken thigh,    yellow/orange bell pepper,    hot sauce,    chili paste,    olive oil,    cooking spray,    coriander seed,    cumin,    garlic,    tomato,    salt,    yogurt (plain)
A delicious kebab served over couscous with a dollop of Greek yogurt on the side. Recipe is from Cooking Light. Prep time does not include marinating time.
1   Combine first 5 ingredients in a small bo...

recipes with the same ingredients...
Spicy Moroccan Chicken Skewers Recipe | MyRecipes.com


picture of recipeMoroccan Beef Koftas - Grilled Beef Recipe
chili dried/powder,    ground beef,    turmeric,    paprika,    coriander seed,    coriander,    cinnamon,    cumin,    onion,    eggs
This is an ancient way of grilling ground meat. The secret is to make sure the meat is sticky enough to hold together on the skewers. Once it starts cooking the meat will harden and hold on, but you s...


picture of recipeMoroccan Lamb or Beef Kebabs (Brochettes) Recipe
lamb leg,    beef fillet steak,    oil,    pepper,    parsley,    paprika,    coriander leaf,    cumin,    onion,    salt
Tender cuts of lamb or beef should be used in this traditional Moroccan kebab (brochette) recipe.
Combine all ingredients in a bowl. Cover with plastic, and leave the lamb or beef to marinate for sev...


picture of recipeNif's Grilled Moroccan Chicken Skewers Recipe
chicken breast,    olive oil,    curry powder,    coriander seed,    cayenne pepper,    cinnamon,    cumin,    garlic,    salt,    honey,    yogurt (plain)
This is an easy recipe to put together but make sure that you marinate it overnight. This is good with couscous, noodles or rice. Enjoy!
1   Mix all marinade ingredients, add to resealable plastic bag ...


picture of recipeMoroccan Style Lamb Burgers Recipe
ground lamb,    chili dried/powder,    oil,    pepper,    paprika,    coriander,    cumin,    spring onion,    garlic,    salt
I love these. In Morocco, the people serve these burgers with ground cumin, salt, pepper and their special
1   Put the lamb in a mixing bowl and add all of the ingredients except the vegetable oil.   2...


picture of recipeMoroccan Spiced Chicken Kebabs Recipe
chicken breast,    red pepper,    olive oil,    turmeric,    paprika,    coriander leaf,    cayenne pepper,    cinnamon,    cumin,    dried garlic,    salt
Chicken breasts are cubed, seasoned, then grilled. Serve over couscous.
1   Preheat grill for direct grilling over high heat; soak 4 bamboo skewers in water for about 30 minutes.   2   In a small bowl, c...

recipes with the same ingredients...
Moroccan Spiced Chicken Kebabs Recipe


picture of recipeLamb Chops with Olive Couscous Recipe | MyRecipes.com
lamb loin,    kalamata olive,    feta cheese,    chicken stock,    olive oil,    cooking spray,    pepper,    oregano,    garlic,    tomato,    salt,    cous cous
MyRecipes recommends that you make this Lamb Chops with Olive Couscous recipe from Cooking Light
1. Preheat broiler.   2. Combine first 4 ingredients. Sprinkle lamb with salt; rub with 1 tablespoon oil...


picture of recipeCinnamon Chicken Skewers With Couscous Recipe - Taste.com.au
chicken thigh,    olive oil,    almond,    parsley,    mint,    cinnamon,    sultana,    cous cous,    honey,    orange juice
Cinnamon chicken skewers with couscous recipe - Thread each chicken piece onto a wooden skewer, brush with a little oil and sprinkle with 1/2 teaspoon cinnamon. In a small bowl, mix 2 teaspoons oil, r...


picture of recipeGrilled Cod With Moroccan-spiced Tomato Relish Recipe
olive oil,    red peppercorn,    pepper,    coriander seed,    cumin,    garlic,    tomato,    cod,    salt,    orange juice
EASY and quick dish, ideal for summertime. I can have this ready is almost no time so it's great for after-work. This recipe can also be made using walleye, sea bass or halibut. Serve over rice wi...


picture of recipeHarissa Grilled Chicken And Vegetables Recipe
chicken breast,    red onion,    bell pepper,    hot sauce,    olive oil,    za'atar,    thyme,    pepper,    summer squash,    broccoli,    salt,    lemon juice
I was looking for a way to use up some of those more exotic items in my cupboard, as well as some fresh garden produce, and came up with this quick, spicy meal. I did this in a stovetop grill pan, but...


picture of recipeMoroccan-Spiced Lamb Kebabs Recipe | MyRecipes.com
olive oil,    pepper,    mint,    cinnamon,    cumin,    onion,    garlic,    lamb,    salt,    lemon juice,    yogurt (plain)
MyRecipes recommends that you make this Moroccan-Spiced Lamb Kebabs recipe from All You
Mix together lamb, onion, olive oil, cumin, 1 tsp. each salt and pepper, and cinnamon. Let stand for 15 minutes....


picture of recipe Moroccan Lamb Kabobs Recipe - Allrecipes.com
ground lamb,    red onion,    goat's cheese,    pepper,    coriander seed,    coriander leaf,    cayenne pepper,    cumin,    raisin,    garlic,    salt,    mayonnaise
Pitas stuffed with this spicy grilled lamb will make your mouth water! Serve with fresh greens and tzaziki sauce.
Directions   Preheat an outdoor grill for high heat and lightly oil grate.   In a medium...

recipes with the same ingredients...
Moroccan Lamb Kabobs Recipe
Moroccan Lamb Kabobs Recipe


picture of recipeButterflied leg of lamb with Moroccan mint mechoui: Recipes: Good Food Channel
lamb leg,    chili dried/powder,    olive oil,    pepper,    paprika,    mint,    cumin,    bay leaf,    garlic,    salt,    water
A spicy marinade gives a real depth of flavour to Antony Worrall Thompson's truly tasty lamb dish, great for barbecues
How does this work?   Close   It's simple.   With just one click, all these ...


picture of recipeMoroccan Lamb Chops Recipe | MyRecipes.com
lamb loin,    tomato paste,    chicken stock,    olive oil,    parsley,    cinnamon,    cumin,    prune,    apricot,    onion,    garlic,    fat
Notes: Moroccans often add a little harissa, a fiery red chile paste, to servings of a tagine. Look for it in shelf-stable tubes at specialty grocery stores. PREP AND COOK TIME: 30 minutes.
1. Pour oi...


picture of recipeSpiced Lamb Skewers Recipe
lamb steak,    olive oil,    parsley,    paprika,    coriander seed,    cumin,    garlic,    lemon juice
Marinate these a day ahead so the spices can reall penetrate the meat and tenderize it. If eating outside, barbeque for the best flavor. Serve with couscous salad.
1   Mix all the marinade ingredients ...


picture of recipeMoroccan Chicken Kebab (Brochette) Recipe
turkey breast,    chicken,    oil,    turmeric,    saffron,    pepper,    parsley,    paprika,    ginger root,    garlic,    salt,    lemon juice
Enjoy these flavorful chicken or turkey breast kebabs at a cook-out, picnic or family meal.
Combine all ingredients except the chicken. Add the chicken, and mix well to fully coat the meat. Cover wit...


picture of recipeMoroccan Kefta Kebabs Recipe
ground beef,    pepper,    parsley,    mint,    marjoram,    cumin,    bamboo shoots,    onion,    salt
Grilled with a nice charred flavor and exotic spice, these go great with a salad and a side of couscous. You can also cook these under the broiler as well as the grill.
1   Mix together all ingredients...


picture of recipeEgyptian Beef Koftas Ground Beef On Skewers) Recipe
chili dried/powder,    ground beef,    pepper,    cumin,    allspice,    bamboo shoots,    onion,    salt,    bread,    milk
A yummy recipe that features finely ground beef cooked on skewers. You can have these on rice or pita bread with cucumber and tomatoes or any other way that sounds good! If you don't have all of t...


picture of recipeSpiced lamb steaks with pomegranate couscous: Recipes: Good Food Channel
lamb leg,    salad,    olive oil,    coriander,    cumin,    lemon,    pomegranate,    garlic,    cous cous,    creme freche,    yogurt (plain)
The key to Tiffany Goodhall’s dish is the marinade, which has lots of cumin to give a warm, spicy feel
How does this work?   Close   It's simple.   With just one click, all these ingredients wi...


picture of recipeMoroccan Chicken Legs Ww Recipe
chicken leg,    orange peel,    olive oil,    paprika,    mint,    cinnamon,    cumin,    dried ginger,    spring onion,    garlic,    salt
From Everyone Loves Chicken by Weight Watchers. I borrowed my friend's book and I'm posting what sounds interesting for future reference. This is 5 points for each leg.
1   Combine the garlic, ...


picture of recipeGrilled Grouper with Browned Butter-Orange Couscous Recipe | MyRecipes.com
butter,    chicken stock,    cooking spray,    almond,    pomegranate seed,    red peppercorn,    pepper,    parsley,    coriander seed,    orange,    grouper,    salt,    cous cous
Enjoy this dish year round by preparing either inside on a grill pan or outside on the grill. A simple spice rub blend highlights the grouper's naturally delicious flavor, but the browned butter-o...





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