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 flaky pastry

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 pastry     lamb     raspberry     swiss cheese     turkey     corn syrup     rhubarb     puff pastry     icing     raspberry jam/preserve     rough puff pastry     evaporated milk     sausage     white peppercorn     pumpkin     red wine     brandy     mushroom soup     maple syrup     salmon     sage     rum     cranberry     blueberry     sweet potato     chicken soup     tarragon     apricot     ricotta cheese     crab     vanilla ice cream     light corn syrup     icing sugar     bourbon whisky     pear     stock or broth     dough     cake     button mushroom/champignon     creme freche         


picture of recipeChicken And Ham Turnovers Recipe by 10min.chef | ifood.tv
chicken,    chicken soup,    flaky pastry,    puff pastry,    ham,    milk
GETTING READY   1. Preheat the oven at 425 F.   2. Roll the pastries in a slightly floured surface into large square.   3. Use a 3-4-inch round cutter, take out about 4 circles of pastry. Keep it aside t...


picture of recipeGooseberry Pie Recipe by Western.Chefs | ifood.tv
flaky pastry,    gooseberry,    salt,    sugar,    water,    flour
Line a 9" pie plate with pastry as in Making a Two-Crust Pie.   Pick over, wash, and drain gooseberries.   Place in a saucepan with the water and cook, covered, for 5-10 min or until gooseberries a...


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picture of recipeCrostata di lamponi (easy raspberry tart) - Recipes - delicious.com.au
butter,    flaky pastry,    icing sugar,    cornstarch,    raspberry,    sugar,    flour
Jammy raspberries encased in flaky, crusty pastry? This rustic tart has got the goods, but is easier to make than you think.
1.   Place caster sugar, butter and 220g raspberries in a saucepan over medi...


picture of recipeLemon Pie Recipe by Western.Chefs | ifood.tv
flaky pastry,    lemon peel,    cornstarch,    eggs,    salt,    sugar,    lemon juice,    water,    flour
Line a 9" pie plate with pastry as in Making a Two-Crust Pie.   Combine 1 c of the sugar, the flour, cornstarch, and salt in a double boiler.   Add the boiling water gradually, stirring constantly....


picture of recipeCustard Pie Recipe by Western.Chefs | ifood.tv
evaporated milk,    flaky pastry,    vanilla extract,    nutmeg,    eggs,    salt,    sugar,    milk,    water
Line a 9" pie plate with pastry, having a fluted edge, Combine eggs, sugar, and salt.   Add milk, vanilla, nutmeg, and pour into the pastry-lined pie plate.   Bake in a hot oven of 450 F for 10 min...


picture of recipeRaisin Pie Recipe by Western.Chefs | ifood.tv
butter,    flaky pastry,    lemon peel,    cinnamon,    raisin,    vegetable fat spread,    sugar,    water,    flour
Line a 9" pie plate with pastry as in Making a Two-Crust Pie.   Boil raisins, water, and lemon rind together for 3 min.   Combine the sugar, flour, and cinnamon; add a little of the juice from the ...


picture of recipeSalmon & Tomato Quiche Recipe - Food.com
swiss cheese,    flaky pastry,    pepper,    dill,    tomato,    salmon,    eggs,    mustard,    salt,    creme freche,    sour cream
My mother-in-law gave me this one. It is very easy to make and very tasty. It can also be made with tuna, leeks, etc. Even my 5 year-old daughter ate this up and asked for seconds!
Serving Size: 1 (17...


picture of recipeBeefsteak And Kidney Pie Recipe by chef.pierre | ifood.tv
sheep kidney,    beef steak,    rough puff pastry,    flaky pastry,    oil,    thyme,    pepper,    parsley,    onion,    worcestershire sauce,    salt,    fat,    water,    flour
Cut beef into 1-inch cubes, trimming away all fat.   Wash kidneys; trim away outer skin and any fat or tubes and slice.   Mix flour, salt and spices; combine with meat, coating all sides.   Heat shorteni...


picture of recipeFresh Raspberry Crumb Pie Recipe - Food.com
butter,    peach ice cream,    flaky pastry,    cornstarch,    nutmeg,    cinnamon,    raspberry,    raspberry jam/preserve,    salt,    sugar,    strawberry ice cream,    lemon juice,    flour
Tip for juicy berry pies--if you see a lot of juice in the filling before you have added the crumb topping, sprinkle several tablespoons of quick-cooking rolled oats over the pie and return it to the ...


picture of recipeMaple Walnut Tarts Recipe - Food.com
butter,    flaky pastry,    walnut,    vanilla,    eggs,    salt,    baking powder,    vegetable fat spread,    fat,    maple syrup,    brown sugar,    sugar,    water,    flour
I got this recipe from my MIL, it originally comes from our community newspaper. They are so tasty and our family has decided that we prefer these to butter tarts. Prep time includes chilling the past...


picture of recipeBacon and Egg Pie | Recipes Wiki | Fandom
flaky pastry,    pepper,    peas,    sweetcorn,    eggs,    bacon,    salt
14 ounces packet of puff or flaky pastry 6 slices Bacon 6 eggs 1/2 cup frozen Peas 1/2 cup frozen corn kernels salt and pepper to taste Preheat the oven to 400 F. Roll out the pastry and put aside. Br...


picture of recipeOnion and Sage Tarts Recipe - Food.com
heavy cream,    flaky pastry,    cake,    sage,    pepper,    onion,    eggs,    bacon,    balsamic vinegar,    salt,    sugar
Ok, THIS was my favorite that was made for this class!! I could NOT stop eating them!! So, I am very pleased and happy to be sharing it with all of you!! The caramelized onions can be made up to 2 day...


picture of recipeMelanie's Sweet Potato Pie Recipe - Food.com
butter,    egg yolks,    egg whites,    flaky pastry,    nutmeg,    cinnamon,    sweet potato,    salt,    pastry,    brown sugar,    milk
Use Recipe #459982 for the pie shell.
Serving Size: 1 (189) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 296.6   Calories from Fat 144 g 49 %   Total Fat 16 g 24 %   Saturated Fat...


picture of recipeRaspberry Rhubarb Pie Recipe
egg whites,    flaky pastry,    cornstarch,    orange,    raspberry,    rhubarb,    raspberry jam/preserve,    sugar,    icing,    lemon juice,    water
RASPBERRY RHUBARB PIE
Preheat oven to 400.   Put orange zest in food processor with sugar and mince.   Mix zest with cornstarch and spread in pie shell then arrange rhubarb on top.   Cover pie loosely w...


picture of recipeKentucky Pecan Pie Recipe - Food.com
flaky pastry,    egg substitute,    oats,    pecan,    vanilla,    salt,    vegetable fat spread,    fat,    corn syrup,    sugar,    chocolate,    bourbon whisky,    water,    flour
A delicious pie my mom used to make.
Serving Size: 1 (151) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 555.8   Calories from Fat 250 g 45 %   Total Fat 27.9 g 42 %   Saturated Fa...


picture of recipeFudge Brownie Pie Recipe - Food.com
butter,    flaky pastry,    pecan,    vanilla extract,    salt,    baking powder,    sugar,    chocolate,    vanilla ice cream,    whipped cream,    milk,    water,    flour
This is a little piece of chocolate brownie HEAVEN! This is a pie, pudding and cake combined. Serve warm and top with whipped cream or ice cream. Yes, it sounds strange, pouring a cup of boiling water...


picture of recipeTurkey and Cranberry Bites - Student Recipes
chicken,    cranberry sauce,    flaky pastry,    turkey,    cream cheese
A perfect christmas party snack
Step 1:   1. Cut the flaky pastry into 24 squares and place on non-stick baking trays.   Step 2:   Step 3:   2. Spoon the cheese onto the pastry squares and top with the cr...


picture of recipeChocolate Pecan Pie Recipe - Food.com
butter,    flaky pastry,    pecan,    eggs,    salt,    fat,    corn syrup,    sugar,    chocolate,    rum,    bourbon whisky,    water,    flour
This is a Betty Croker Recipe. We take this to Holiday events and it's always a crowd pleaser.
Serving Size: 1 (153) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 619.6   Cal...


picture of recipeMaple Walnut Tarts Recipe - Food.com
butter,    flaky pastry,    walnut,    vanilla extract,    eggs,    salt,    baking powder,    vegetable fat spread,    fat,    maple syrup,    brown sugar,    sugar,    water,    flour
These are so tasty!! They are very easy to make, and very easy to eat!!
Serving Size: 1 (113) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 424.1   Calories from Fat 208 g 49 % ...


picture of recipeSausage Rolls Recipe by Western.Chefs | ifood.tv
flaky pastry,    pepper,    eggs,    sausage,    salt,    milk
GETTING READY   1) Preheat oven hot to 425 F, 220 C or Gas No. 7   MAKING   2) Lightly flour a working surface.   3) Roll pastry thinly to a oblong about 12 by 6 inches (30 by 15 cm).   4) Trim the edges a...


picture of recipeRecipe: Bacon Puffs - Hookery Cookery
butter,    flaky pastry,    pepper,    nutmeg,    bacon,    milk,    flour
Pre-heat oven to 450F, Gas Mark 7   Roll out the pastry and divide into 8 squares   Melt the butter, add the flour and mix well   Add milk gradually, stirring all the time, until the mixture boils and th...


picture of recipeTurkey Puffs Recipe by chef.jackson | ifood.tv
stuffing mix,    flaky pastry,    turkey,    eggs,    icing,    milk
GETTING READY   1. On a floured board, roll out pastry dough such that it is approximately 1/4 inch thick.   2. Use a little over half of it to line patty tins.   3. On a chopping board, cut turkey into ...


picture of recipeFresh Soft Cheese Pie Recipe by chef.tim.lee | ifood.tv
flaky pastry,    puff pastry,    ricotta cheese,    pepper,    eggs,    salt
GETTING READY   1. Preheat the oven to 180o C.   MAKING   2. Grease a pie dish and line the bottom and sides with 3/4 of pastry.   3. In a bowl mix the ricotta and the eggs, season the mixture and spoon i...


picture of recipeJam Turnovers Recipe by New.Wife | ifood.tv
rough puff pastry,    flaky pastry,    jam/preserve,    sugar
GETTING READY   1.Pre-heat the oven to Regulo 7, or 425 F.   MAKING   2. On a floured surface, roll pastry out to an 8 inch square. Turn over the pastry. Trim edges. Cut to form 4 squares.   3. Spoon a qu...


picture of recipeCream Horns Recipe by creative.chef | ifood.tv
heavy cream,    flaky pastry,    eggs,    blackcurrant jam/preserve,    raspberry jam/preserve,    sugar,    cream
GETTING READY   1. Defrost the pastry if frozen.   2. Preheat the oven to 425 F   MAKING   3. On a flour dusted work table, roll out the flaky pastry into a 24-inch by 4inch strip.   4. Cut the pastry into...


picture of recipeRhubarb Pie With Pastry Recipe by Western.Chefs | ifood.tv
butter,    flaky pastry,    rhubarb,    vegetable fat spread,    sugar,    flour
Line a 9" pie plate with pastry as in Making a Two-Crust Pie.   Brush with some melted butter or margarine.   Chill.   Combine 2 tablesp of the flour and 2 tablesp of the sugar, and sprinkle over th...


picture of recipeIce Cream Pie Recipe by Western.Chefs | ifood.tv
egg whites,    flaky pastry,    sugar,    ice cream
Line a 9" pie plate with pastry, having a fluted edge.   Then bake in a hot oven of 450 F for 15-18 min.   Chill thoroughly in the refrigerator.   Just before serving, beat the egg whites until quit...


picture of recipeCurry Pasties Recipe by fast.cook | ifood.tv
flaky pastry,    eggs,    rice,    icing,    meat
MAKING   1. In a bowl, mix together meat, rice, eggs and chutney with sufficient sauce to give a moist consistency.   2. Roll out pastry 1/8 inch thick and cut into 4-inch squares.   3. In each square pl...


picture of recipeUpside Down Pear And Fastis Pie Recipe by the.instructor | ifood.tv
butter,    flaky pastry,    pear,    sugar,    vanilla ice cream,    pastis
Upside Down Pear And Fastis Pie has a fine taste. Upside Down Pear And Fastis Pie get its taste from pastry crust dressed with vanilla ice cream and pears. Upside Down Pear And Fastis Pie is inspired ...


picture of recipeCurried Lamb Pies Recipe by admin | ifood.tv
flaky pastry,    soup,    curry powder,    pepper,    coconut,    apple,    onion,    eggs,    lamb,    salt,    stock or broth,    fat,    lemon juice,    milk,    water,    flour
GETTING READY   1) Preheat the oven to 450 F.   MAKING   2) In a saucepan, saute the onion in fat until soft and brown.   3) Stir in the flour, curry powder, salt and pepper to taste.   4) Stir the mixture...


picture of recipeSausage Rolls Recipe by Whats.Cooking | ifood.tv
butter,    liver pate,    flaky pastry,    veal,    sausage,    mustard,    dough,    flour
Sausage Rolls tastes good. Sausage Rolls can be prepared easily. Sausage Rolls is a must try for pork lovers.
Preheat oven to 400 F (205 C).   In a frying pan, melt butter.   Add sausages.   Cook around ...


picture of recipeCinnamon Chocolate Tart Recipe by the.instructor | ifood.tv
butter,    flaky pastry,    cake,    almond,    cinnamon,    eggs,    salt,    sugar,    chocolate
GETTING READY   1. Preheat the oven to 400 F   2. Roll the pastry out to fit an 8" flan ring placed on a baking sheet' line the ring with pastry and chill it for fifteen minutes   MAKING   3. Lin...


picture of recipeCinnamon Sugar Stuffed Apple Dumplings Recipe by Western.Chefs | ifood.tv
butter,    egg whites,    flaky pastry,    cake,    lemon peel,    cinnamon,    apple,    vegetable fat spread,    sugar,    lemon juice,    cream,    water
Roll pastry out to 3/16" thickness and cut into six 7" squares.   Pare and core apples, reserving skins, and place one in the center of each square.   Fill center of apples with 1/2 c of the s...


picture of recipeChicken and Bacon Pie Recipe by Easy.Meals | ifood.tv
flaky pastry,    chicken stock,    thyme,    rosemary,    onion,    tomato,    eggs,    bacon,    icing,    milk
GETTING READY   1) Preheat oven to a temperature of 450 degrees.   2) Skin the chicken properly and cut out all the meat from the bones.   MAKING   3) In a baking dish, arrange layers of bacon, chicken, o...


picture of recipeCranberry Pie Recipe by Western.Chefs | ifood.tv
butter,    flaky pastry,    lemon peel,    cranberry,    salt,    vegetable fat spread,    sugar,    milk,    water,    flour
Line a 9" pie plate with pastry as in Making a Two-Crust Pie, Mix sugar, flour, salt, and water together and heat until sugar is melted.   Add cranberries which have been picked over and washed, a...


picture of recipeRaisin and Walnut Turnovers Recipe by Western.Chefs | ifood.tv
flaky pastry,    lemon peel,    walnut,    raisin,    eggs,    bread crumbs,    sugar,    lemon juice
Combine all ingredients but pastry and mix well.   Roll pastry 1/8" thick.   Cut into 22 2 1/2" squares, and put about 2 teasp of the raisin mixture on each square.   Moisten the edges of the s...


picture of recipeRecipe: Lobster Patties - Hookery Cookery
flaky pastry,    pepper,    parsley,    paprika,    lobster,    eggs,    salt,    icing,    lemon juice,    cream
Pre-heat oven to 450F ,Gas Mark 7   Roll pastry thinly and cut into 3 inch (7.5 cm.) rounds   Line some fairly deep patty tins with half the rounds   Add the chopped lobster to the white sauce, cream, le...


picture of recipeDeep Dish Sour Cherry Pie Recipe by Western.Chefs | ifood.tv
butter,    flaky pastry,    nutmeg,    sour cherry,    vegetable fat spread,    sugar,    cherry juice,    flour
Combine cherries, sugar, flour, nutmeg, butter in bits, and juice.   Arrange in a baking dish about 10" x 6" x 2".   Cover with pastry as in Deep Dish Apple Pie, Bake in a hot ovens of 42...


picture of recipeBlueberry Pie Ii Recipe by Western.Chefs | ifood.tv
butter,    flaky pastry,    nutmeg,    cinnamon,    blueberry,    salt,    vegetable fat spread,    corn syrup,    lemon juice,    flour
Line a 9" pie plate with pastry as in Making a Two-Crust Pie, Fill with the blueberries.   (If the blueberries, are quick-frozen, thaw them before using.) Combine remaining ingredients, except but...


picture of recipeLamb Chops In Puff Pastry Recipe by Whats.Cooking | ifood.tv
butter,    tomato paste,    flaky pastry,    pepper,    mushrooms,    shallot,    eggs,    lamb,    ham,    salt,    cognac
Preheat oven to 400 F (205 C).   Roll out pastry dough.   Cut into 4 squares.   Set aside.   In a frying pan, melt half the butter.   Lightly cook shallots, mushrooms and ham.   Mix in tomato paste, salt an...





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