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 lotus root

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picture of recipeLotus, Purple Sweet Potato, and Coconut Rice Pudding Recipe
lotus seeds,    lotus root,    coconut water,    coconut cream,    sweet potato,    rice,    palm sugar
Coconut rice pudding is a sweet, luscious, and comforting dessert. Fold in crunchy lotus root, soft lotus seeds, and purple sweet potatoes, and it becomes a one-of-a-kind treat that cooks in under 30 ...


picture of recipeFive-Spice Lotus Chips Recipe | MyRecipes
lotus root,    oil,    five-spice powder,    salt,    lemon juice
The humble chip is getting a lot of attention from chefs these days: Étoile Restaurant at Domaine Chandon in Yountville, California, uses lotus root, Jerusalem artichoke, and Japanese eggplant ch...


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picture of recipeMarinated Lotus Root Recipe | CDKitchen.com
lotus root,    sesame seed oil,    white vinegar,    soy sauce,    salt,    sugar
Lotus root is gorgeous, if you've never cooked it (or heard of it) before. A light marinade gives the lotus root a delicate balance of flavors to go along with its picture-perfect appearance.
Peel...

recipes with the same ingredients...
Marinated Lotus Root Recipe by admin | ifood.tv


picture of recipeBraised lotus with pork rib soup recipe : SBS Food
lotus root,    chinese date/jujube,    ginger root,    carrot,    pork ribs,    water
To prepare fresh lotus, wash and peel with a potato peeler then cut into pieces approximately 10 cm in length.   Place the water in a saucepan and bring to the boil. Add pork ribs, lotus root, carrots,...


picture of recipeGomoku Umani Recipe | SparkRecipes
dried shiitake,    burdock root,    chicken,    lotus root,    oil,    carrot,    bamboo shoots,    onion,    soy sauce,    mirin,    sugar
Traditional simmered chicken and vegetables. This is a comforting dish, often prepared by Japanese mothers for their offspring.
Cut the chicken into bite size pieces. Soak the shiitake in 100ml water ...


picture of recipeSweet vinegared lotus root - Recipes - delicious.com.au
lotus root,    sunflower oil,    sesame seed oil,    ginger root,    chili pepper,    spring onion,    garlic,    rice vinegar,    sugar
“In the Cantonese dialect, the word for lotus rhymes with that for ‘always sufficient’, thus lotus root is a favourite on the southern Chinese table at this time of year. Aside from ...


picture of recipeSri Lanka Nelum Ala (Curried Lotus Root) Recipe
lotus root,    fenugreek/methi,    chili dried/powder,    curry powder,    turmeric,    paprika,    curry leaf,    green chili,    coconut milk,    shallot,    tomato,    salt,    ghee
Crunchy lotus root in a very flavorful and rich spicy coconut milk curry sauce, perfect over basmati rice. This recipe delivers huge flavor from some very simple ingredients.
Wash and thinly slice the...


picture of recipeChicken and lotus stir fry recipe : SBS Food
chicken breast,    oyster sauce,    lotus root,    light soy sauce,    cornstarch,    peanut oil,    oil,    ginger root,    shallot,    garlic,    salt,    sugar,    water
Standing time: 6 minutes   Combine all sauce ingredients in a bowl and set aside.   Remove any moisture from chicken strips with kitchen paper, place chicken in a bowl and toss with salt and sugar. Add ...


picture of recipeLotus Root With Umeboshi Plum Sauce Recipe - Food.com
umeboshi,    lotus root,    plum,    soy sauce,    rice vinegar,    sugar
This Japanese-style salad is crisp and sweet-tart. The sliced lotus roots have a lacy shape and the dressing is magenta. The recipe comes from The Poetical Pursuit of Food, by Sonoko Kondo.
Serving Si...


picture of recipeLotus Root Kinpira Recipe - Food.com
lotus root,    oil,    soy sauce,    mirin,    sugar,    sake,    water
Japanese Meals on the Go – Bento Boxes by Naomi Kijima
Serving Size: 1 (38) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 64.7   Calories from Fat 40 g 63 %   Total Fat ...


picture of recipeSquid Soup with Lotus Root | Recipes Wiki | Fandom
pork loin,    lotus root,    ginger root,    green beans,    squid,    salt
1 piece (150 g) dry squid 350 g lotus root 600 g pork loin 3 slices ginger 5 tbsp green bean some salt Soak the dry squid in clear water at least 1 hour, pour away water. Wash lotus root, peel and cho...


picture of recipeYeongeun-Jeonggwa - Korean Candied Lotus Root. Recipe - Food.com
lotus root,    sesame seed oil,    sesame seed,    spring onion,    soy sauce,    rice vinegar,    honey,    brown sugar,    apple juice,    water
Again, this is another recipe I found from a Korean restaurant owner. Apparently this dish was VERY popular there! Serve as an appetiser, side dish or traditional as part of a Ban Chan feast!...
Servi...


picture of recipeBeef With Lotus Root Recipe
beef flank steak,    lotus root,    chili dried/powder,    peanut oil,    canola oil,    onion,    soy sauce,    salt,    sugar
An exotic but easy stir fry using lotus roots. Most people won't even know what these little "wagon wheels" are.
1) Chop onions   2) Rinse and drain canned sliced lotus root   3) Saute, pr...


picture of recipeHopei Sweet Lotus Roots Recipe by admin | ifood.tv
lotus root,    walnut,    almond,    rice,    sugar,    sugar syrup
Prepare the glutinous rice as in 'Eight Treasure Rice', cool and mix sugar and ground nuts.   Wash and clean lotus roots but do not peel, or it will discolour.   Cut off a piece, at one end to b...


picture of recipeChikuzen Ni (Chicken and Root Vegetables) Recipe - Food.com
dried shiitake,    burdock root,    chicken breast,    lotus root,    dashi,    oil,    taro,    carrot,    soy sauce,    salt,    mirin,    sugar,    sake
The dish hails from the northern part of Fukuoka Prefecture on the southern isle of Kyushu, but over the years it has become a national family favorite. This traditional family meal is often served ov...


picture of recipeLotus Root Bhaji (Dry Curry) Recipe - Food.com
lotus root,    chili dried/powder,    oil,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    cumin,    asafoetida,    potato,    onion,    salt
Lotus roots are edible and eaten all over Asia. In India, they are made either in a like a Curry gravy or as a dry bhaji. Some enterprising cooks even stuff the lotus root canals with a stuffing of th...


picture of recipeStir Fried Pork And Lotus Root Recipe by admin | ifood.tv
lotus root,    oil,    pork,    soy sauce,    salt,    stock or broth,    sherry
Let it be a heavy dinner, a summer picnic, a light meal or a party the Stir Fried Pork And Lotus Root will well fit your menu. Though lotus root and pork is a popular combination, this Stir Fried Pork...


picture of recipeLotus Root Bhaji With Tomatoes And Spinach Recipe by Healthycooking | ifood.tv
lotus root,    mustard seed,    cumin,    garlic,    tomato,    salt,    ghee
Clean the lotus root thoroughly, scrape off the brown skin, wash and cut into 1 1/2" pieces.   Chop the spinach into fine pieces   Place 2 tablespoons ghee in a vessel on medium heat and add the mu...


picture of recipeSweet And Pungent Lotus Root Recipe by admin | ifood.tv
lotus root,    hot sauce,    sesame seed oil,    peanut oil,    vinegar,    soy sauce,    sugar,    water
I invite you to try this Sweet And Pungent Lotus Root recipe. Though this Sweet And Pungent Lotus Root is quite out of the ordinary it is definitely worth a try. So, try it today!
1. Peel lotus root. ...


picture of recipeCuttlefish And Lotus Root Soup Recipe by admin | ifood.tv
lotus root,    chinese date/jujube,    tangerine,    cuttlefish,    pork,    salt,    water
1. Separately soak dried cuttlefish and tangerine peel.   2. Peel lotus root. Cut in half lengthwise, then in 1/4 inch slices.   3. Boil water and pour over pork bones in a soup pot. Parboil 5 minutes. ...


picture of recipeBeef And Lotus Root Soup Recipe by admin | ifood.tv
lotus root,    chinese date/jujube,    beef ribs,    soy sauce,    salt,    water
My kids love this Beef And Lotus Root Soup right from the bowl. You will adore this Beef And Lotus Root Soup recipe. Prepare it right away!
1. Chop beef ribs in 1 1/2 inch sections. Peel lotus root; c...


picture of recipeLotus Root Salad Recipe by Farm.Fares | ifood.tv
lotus root,    pepper,    white vinegar,    salt,    sugar,    sake,    water
Combine 1 quart of the water and the vinegar in a saucepan.   Scrub and peel the lotus root.   Cut into 1/2-inch slices.   Drop the slices immediately into the vinegar water to prevent discoloring.   Brin...


picture of recipeBarbara Ishida’s Secret Lotus Root Patties – Recipes Network
chicken,    teriyaki sauce,    oyster sauce,    lotus root,    red onion,    garlic salt,    oats,    turkey,    eggs,    beef,    bread,    milk
Step 1   Preheat a grill.   Step 2   Mix the chicken, oats, egg, onion, garlic salt, oyster sauce and teriyaki sauce together in a small bowl. Shape ground meat mixture into meat balls and press firmly o...


picture of recipeLotus Roots In Saffron And Curd Gravy Recipe by Healthycooking | ifood.tv
lotus root,    garam masala,    fennel seeds,    cloves,    cumin,    cardamom,    dried ginger,    asafoetida,    salt,    ghee
Scrape the brown skin off the lotus roots and wash 2" cut pieces very thoroughly.   Place 2 cups of water in a vessel over medium heat. When hot, add the salt, lotus stems, powdered ginger and fen...


picture of recipeLotus Root Chips - Pups with Chopsticks
lotus root,    oil,    salt
Preparation   Depending on your preference, peel the lotus root or leave it un-peeled.   Remove the ends and slice the lotus root with a mandolin or a very sharp knife to ⅛ inch (3mm) slices   Ligh...


picture of recipeKashmiri Nadroo Or Lotus Roots Recipe by Healthycooking | ifood.tv
lotus root,    chili dried/powder,    garam masala,    cloves,    green chili,    cumin,    dried ginger,    asafoetida,    peas,    onion,    pumpkin,    salt,    sugar,    ghee
Wash the lotus roots well and cut into diagonal pieces. Wash twice again to remove any embedded dirt.   Fry the lotus roots in ghee and set aside.   Heat the ghee, about 2 tablespoons, in a frying pan a...





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