|Oriental Rhubarb Jam Recipe - Food.com|
hot sauce, crystallized ginger, five-spice powder, rhubarb, sugar, lemon juice
Ingredients not listed in body of recipe, so...
Serving Size: 1 (1100) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 606.9 Calories from Fat 2 g 0 % Total Fat 0.2 g 0 % Satur...
|Strawberry Jam Recipe|
butter, lemon, strawberry, sugar
The day before you wish to make the jam, hull and halve the strawberries. Check for soft spots (which must be removed) and discard any berries with bruises or that are overripe. Place the strawberrie...
|Chilli Jam Recipe - Food.com|
oil, tamarind, chili pepper, shallot, garlic, sweet pepper, palm sugar, brown sugar, lime juice
This one's for you if you like sweet chilli sauce, only it's ten times nicer. Very easy to make and it keeps for a while in the fridge too. Spices up stir-fries any day!
Serving Size: 1 (112) ...
|Crystallized Ginger Recipe - Food.com|
ginger root, sugar, water
I was surfing the web and found this-it was posted by a person named Jeannine and I thank her-this recipe is great! Hope you enjoy it as much as I did.
Serving Size: 1 (0) g Servings Per Recipe: 1 A...
|Mango Chutney - 1 Recipe - Food.com|
ginger root, red chili, mango, raisin, currant (zante), prune, garlic, vinegar, salt
A recipe from Trinidad that goes with just about anything........nice on cheese sandwiches.
Serving Size: 1 (515) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 317.7 Calories ...
|Nuoc Cham (Vietnamese Chili Sauce for Dipping) Recipe|
red chili, garlic, vinegar, fish sauce, sugar, lemon juice
Mince chilies and garlic finely and place in a mortar. Mash with the heel of a cleaver or pestle. Add sugar and stir until it dissolves. Add fish sauce, vinegar and lemon juice, stirring between ea...
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