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Saumon aux Champignons Recipe | SparkRecipes butter, dried chervil, sassafras, mushrooms, spring onion, salmon, seasoning, white wine, milk Salmon filets with the perfect mushroom-wine topping! Grill or Broil Salmon, turning once, with no spices or 'extras.' While Salmon is cooking, cook Mushrooms, Scallions, and Chervil in a cov...
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| Braised Cucumbers Recipe by Calorie.Less.Cooking | ifood.tv dried chervil, cherry pepper, chicken stock, celery, cucumber, lemon juice MAKING 1 Slice the cucumbers lengthwise in half. 2 Remove the seeds. 3 Cut into 1 -inch pieces. 4 In a saucepan, add all the ingredients. 5 Cover and bring to a boil. 6 Gently simmer for about 5...
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Green Pea Puree Recipe by Diet.Guru | ifood.tv dried chervil, pepper, peas, salt, milk, water In a 1-quart casserole combine peas and water. Micro-cook, covered, on 100% power (HIGH) about 5 minutes or till done, stirring once. Drain the peas. In a food processor bowl or blender container c...
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| Warming Up To Cold Soups | Diabetic Gourmet Magazine dried chervil, chicken stock, white peppercorn, mint, peas, salt, buttermilk Cold soups have a long history. Many, like gazpacho, originated in Mediterranean countries with long, hot summers. But cold soups have been part of northern diets as well. Includes recipe for Minted P...
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| Garlic Herb Sauce Recipe - Food.com dried chervil, hot sauce, tarragon, parsley, spring onion, garlic, worcestershire sauce, mayonnaise, cream cheese, sour cream This is a great dip for veggies or as a spread for crackers. I find the flavours are best if you make it several hours, or even the night before you plan to serve it. Serving Size: 1 (260) g Servings...
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| Braised Leeks With Tomatoes Recipe - Food.com dried chervil, chicken stock, cornstarch, pepper, basil, leek, garlic, tomato, salt, white wine A simple side dish that goes together quickly in the microwave. From Cooking Light, June 1995. Serving Size: 1 (186) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 72 Calories f...
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| Sauta ed Chicken & Zucchini & Parsley-Chervil Pan Sauce Recipe | MyRecipes butter, chicken breast, dried chervil, chicken stock, olive oil, pepper, parsley, zucchini/courgette, salt, lemon juice Sauteed Chicken and Zucchini with Parsley-Chervil Pan Sauce Instructions Checklist Step 1 Sprinkle chicken with 1/4 teaspoon salt and black pepper. Heat 1 teaspoon butter and oil in a large skillet ...
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| Herbed Tartar Sauce Recipe by Seafood.Master.Chef | ifood.tv dried chervil, tarragon, parsley, caper, onion, mustard, mayonnaise Combine ingredients, mix carefully. Chill. Recipe Summary Nutrition Facts Serving size Complete recipe Calories 1605 Calories from Fat 1561 % Daily Value* Total Fat 173 g 266.2% Saturated Fat ...
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| Bearnaise Sauce Recipe by southern.chef | ifood.tv dried chervil, egg yolks, tarragon, red peppercorn, shallot, vegetable fat spread, white wine, water Combine wine, vinegar, shallots, tarragon, and chervil; cook over medium heat until mixture is reduced to 2 tablespoons. Strain, reserving liquid. Beat egg yolks and water in top of a double boiler ...
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| Satin Pea Soup Recipe by Cool.Cook | ifood.tv butter, dried chervil, chicken stock, white peppercorn, peas, leek, spinach, lettuce, cream In a large saucepan, simmer together the peas, leeks, spinach, lettuce, chicken broth, chervil, and pepper. Simmer with the lid on for 20 minutes. Pour the mixture into a food processor and process ...
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| Avocado Cream Dressing Recipe by salad.queen | ifood.tv dried chervil, hot sauce, dried onion, avocado, salt, lemon juice, sour cream, milk Blend all ingredients; chill. Recipe Summary Difficulty Level: Very Easy Nutrition Facts Serving size Complete recipe Calories 647 Calories from Fat 515 % Daily Value* Total Fat 60 g 92.3% Sat...
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| Thick Mayonnaise Recipe by fast.cook | ifood.tv dried chervil, egg yolks, oil, thyme, savory, paprika, mustard powder, marjoram, onion, apple cider vinegar, salt 1. Put all the ingredients, with the exception of the oil and vinegar, in the container of an electric blender or food processor and blend or process until smooth. 2. While still blending or processi...
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| Mustard Sauced Veal Patties Recipe by chef.tim.lee | ifood.tv dried chervil, pepper, parsley, lemon, veal, mustard, worcestershire sauce, salt, white wine, water GETTING READY 1) In a medium bowl, combine first 3 ingredients and mix well. 2) Make 6 (1-inch-thick) patties, from the mixture. MAKING 3) Take a large skillet and coat with cooking spray. 4) Pla...
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| Sauce Tartar Recipe by 10min.chef | ifood.tv dried chervil, tarragon, parsley, chives, dried garlic, onion, mustard, mayonnaise MAKING 1.Mix mayonnaise, mustard, chervil, tarragon, parsley, sweet pickle, chives or onions and garlic powder. 2.Refrigerate. SERVING 3.Serve chilled Recipe Summary Difficulty Level: Very Easy ...
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| Potato and Cheese Soup Recipe | MyRecipes butter, dried chervil, chicken stock, olive oil, pepper, cloves, potato, spring onion, leek, garlic, salt, cheese, milk, flour Yukon gold potatoes are prized for their sweet, buttery flavor, but did you know that they are also an excellent source of vitamin C and potassium? Instructions Checklist Step 1 Heat oil and butter ...
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| Auberge Blend - Herbes De Provence Recipe - Food.com dried chervil, thyme, tarragon, savory, sage, rosemary, oregano, mint, marjoram, lavender, fennel seeds, bay leaf, basil There are numerous recipes for this famous herb mixture from the South of France. As a rule, it always contains thyme, lavender, rosemary, basil, savory, marjoram and basil, but it DOES vary from area...
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| Baked Salmon Loaf Recipe by chef.pierre | ifood.tv butter, dried chervil, evaporated milk, heavy cream, parsley, mushrooms, shallot, spring onion, celery, salmon, eggs, bread crumbs, brandy, lemon juice GETTING READY 1. Preheat oven to 350 F. MAKING 2. In a small frying pan melt butter. 3. Fry celery and shallots in it for few minutes 4. Add mushroom and cook till liquid evaporates. 5. In 2-qua...
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| Italian Seasoning (Old Sub Sailor) Recipe - Food.com dried chervil, chili dried/powder, thyme, tarragon, savory, sage, rosemary, pepper, oregano, marjoram, celery seed, cardamom, dried onion, dried garlic, bay leaf, basil, mustard This replaces the store bought jars and tastes so much better. Serving Size: 1 (58) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 11.5 Calories from Fat 1 g 15 % Total Fat 0.2...
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| Soup Veloute Recipe by admin | ifood.tv butter, dried chervil, egg yolks, tapioca, yarrow, salt, whipped cream, water Combine the butter, cream, egg yolk, chervil and salt until well blended, beating thoroughly. Stir the tapioca slowly into the boiling water. Then carefully pour into the soup, stirring constantly u...
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| Wild Rice Chowder Recipe - Food.com butter, dried chervil, wild rice, chicken stock, turkey, water, half and half, flour Something simple to do with rice. Serving Size: 1 (511) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 445.1 Calories from Fat 171 g 39 % Total Fat 19.1 g 29 % Saturated Fat 1...
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| Two-Corn Casserole Recipe - Food.com butter, dried chervil, hominy, cooking spray, pepper, green chili, sweetcorn, salt, monterey jack cheese, sour cream This is nice scratch casserole, inspired by the great James Beard, and slightly modified by yours truly, which can be either offered as a side dish with supper or, served by itself for brunch. It also...
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| Spice Blend for Fish Recipe - Food.com dried chervil, tarragon, parsley, marjoram, basil From Cooking a la Heart- Delicious Heart Healthy Recipes from the Mankato Heart Health Program, 1988. Serving Size: 1 (13) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 32.1 Ca...
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| Herb Blend for Poultry Recipe - Food.com dried chervil, thyme, parsley, marjoram, lemon verbena, basil From Cooking a la Heart- Delicious Heart Healthy Recipes from the Mankato Heart Health Program, 1988. Serving Size: 1 (8) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 18.4 Cal...
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| Herbed Corn on the Cob Recipe butter, dried chervil, thyme, pepper, basil, sweetcorn Herbed Corn on the Cob recipe from Grandma's Cookbook of kitchen-tested recipes. Remove the husks and silk from the corn. Bring a large pot of water to a lively boil. Carefully put the corn into...
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| Gallic Herbes Blend | Recipes Wiki | Fandom dried chervil, tarragon, parsley, chives I obtained this recipe from an estate sale when I purchased the family collection from the Monsey Estate in Crandall, Texas in 1991. Contributed by Catsrecipes Y-Group 3 tablespoons freeze dried chive...
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| Herbed corn on the cob | Recipes Wiki | Fandom dried chervil, thyme, basil, sweetcorn, vegetable fat spread 4 corn ears, medium 2 tbsp margarine 1⁄8 tsp basil, dried 1⁄8 tsp chervil, dried 1⁄8 tsp thyme, dried Into large pot of boiling water, cook corn 5 minutes until tender. In a small bo...
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| Piquant Herb Sauce Recipe - Food.com dried chervil, egg yolks, tarragon, white peppercorn, parsley, onion, garlic, white wine vinegar, mayonnaise, white wine I found this Bearnaise-like sauce in a Hellman ad in the November 1978 issue of Bon Appetit and have been using it ever since. Stick with the mayo brand, others thin out too much. Serving Size: 1 (245...
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| Sausage-Vegetable Soup Recipe - Food.com dried chervil, great northern bean, kielbasa, oil, thyme, carrot, onion, celery, zucchini/courgette, tomato, turkey, salt, water A good soup for the fall that is warm and comforting. Serving Size: 1 (565) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 352.2 Calories from Fat 164 g 47 % Total Fat 18.3 g 2...
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| Peas a La Francaise Recipe - Food.com butter, dried chervil, thyme, pepper, peas, onion, lettuce, salt, sugar, water I made this for Christmas dinner, and it was a hit! Serving Size: 1 (116) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 106.8 Calories from Fat 37 g 35 % Total Fat 4.2 g 6 % ...
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| Winter Squash, Apple and Walnut Soup Recipe - Food.com butter, dried chervil, heavy cream, winter squash, apple sauce, walnut, white peppercorn, mace, butternut squash, salt, icing, cream Quick and easy and delicious! Elegant beginnings to a simple meal. Serving Size: 1 (213) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 264.8 Calories from Fat 191 g 72 % Total...
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| French Herb Blend Recipe - Food.com dried chervil, orange peel, thyme, tarragon, sage, rosemary, chives, celery seed A lovely french blend of herbs. Use to season meats or pasta dishes. Serving Size: 1 (128) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 140.3 Calories from Fat 39 g 28 % Tota...
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| Root-Vegetable Mashed Potatoes with Chestnuts Recipe | MyRecipes butter, dried chervil, chestnut, chicken stock, pepper, potato, parsnip, garlic, salt, vegetable fat spread Chervil is an aromatic, mild-flavored herb that's a member of the parsley family. It lends a slight anise flavor to this dish. Instructions Checklist Step 1 Place first 3 ingredients in a large ...
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| Herb-Crumbled Broccoli Recipe - Food.com dried chervil, butter flavored spray, pecan, pepper, parsley, marjoram, broccoli, salt, bread crumbs Another delicious way to serve Broccoli. The recipe comes from Diabetic Gourmet. Serving Size: 1 (124) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 89.7 Calories from Fat 36 g...
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| Chilled Fresh Pea and Lettuce Soup Recipe - Food.com butter, dried chervil, chicken stock, tarragon, pepper, parsley, peas, leek, lettuce, salt, whipped cream Wonderful for hot summer days. Serving Size: 1 (568) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 500.3 Calories from Fat 283 g 57 % Total Fat 31.5 g 48 % Saturated Fat 18.3...
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| Crepes Aux Fines Herbes Recipe - Food.com butter, dried chervil, tarragon, parsley, chives, eggs, salt, milk, water, flour Another great recipe from my friend, Gaye. These crepes will enhance any seafood or poultry filling. I use them when I make Gaye's recipe for Chicken Crepes in Sherried Mornay Sauce,#225193. You c...
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| Garlic-Herb Red Snapper Recipe - Food.com dried chervil, red snapper, lemon peel, pepper, dill, dried garlic, orange roughy, salt, lemon juice From Cooking For 2 magazine. From Nancy and John Mueller of Menomonee Falls, Wisconsin. Serving Size: 1 (218) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 261.7 Calories from ...
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| Tartare Sauce #2 Recipe - Cookitsimply.com dried chervil, egg yolks, olive oil, oil, pepper, parsley, caper, gherkin, eggs, mustard, salt This Tartare Sauce is perfect for serving with raw or seared tuna, shrimp, or other seafood. Sieve the yolks of the hard-boiled eggs into a bowl and add mustard, salt and pepper. Mix the raw egg yolk...
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| Tuna Dip | Recipes Wiki | Fandom dried chervil, pepper, horseradish, spring onion, tuna, worcestershire sauce, salt, cream cheese, sour cream, cream Contributed by Catsrecipes Y-Group 1 packet (8 ounces) cream cheese 1 can (61⁄2 ounces) tuna, drained and flaked 1⁄2 cup dairy sour cream 1 tablespoon finely chopped green onion 2 teaspoon...
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| Truite a La Creme Zugoise (Trout in Herbed Cream Sauce) Recipe - Food.com butter, dried chervil, heavy cream, thyme, tarragon, white peppercorn, parsley, shallot, trout, salt, white wine Adapted from Time/Life Foods of the World. This Swiss dish is traditionally served with a separate bowl of boiled new potatoes. Serving Size: 1 (458) g Servings Per Recipe: 4 AMT. PER SERVING % DAIL...
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| Herbed White Bean and Zucchini Latkes Recipe - Food.com butter, dried chervil, white bean, heavy cream, oil, thyme, coriander leaf, basil, onion, garlic, zucchini/courgette, eggs, bread Serving Size: 1 (141) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 198.9 Calories from Fat 79 g 40 % Total Fat 8.8 g 13 % Saturated Fat 4.8 g 24 % Cholesterol 91 mg 30 % S...
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