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Reuben Dip Recipe - Food.com swiss cheese, rye, onion, beef, sauerkraut, mayonnaise, bread Joyce Brown made this. It's good. Yes I like reubens, lol. Look at my site. Serving Size: 1 (131) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 230 Calories from Fat 94 g ...
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| Chicken zebra sandwiches - Recipes - delicious.com.au chicken, rye, parsley, celery, mayonnaise, bread Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1. Mix filling ingredients in a bowl...
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Crock Pot Reubens With Corned Beef Brisket Recipe | CDKitchen.com thousand island salad dressing, swiss cheese, corned beef, rye, sauerkraut, bread Everybody knows that a good Reuben needs sauerkraut and Thousand Island. But slow-cooking the corned beef right along with the 'kraut and dressing is a real breakthrough. Trim any excess fat from ...
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| Tom And Jerry Recipe by Holidaycooking | ifood.tv rye, nutmeg, cloves, cinnamon, eggs, sugar, dark rum, bourbon whisky, milk Assemble Blender. Put all ingredients except milk into blender container. Cover and process at WHIP until frothy and light yellow in color. With motor running remove feeder cap and add hot milk. P...
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| Mott & Mulberry Recipe - Leo Robitschek | Food & Wine rye, apple, maple syrup, apple cider, amaro, lemon juice, ice Learn to make this slightly sweet cold-weather cockail at Food & Wine. Instructions Checklist Step 1 In a shaker, combine everything except the ice and apple slices. Fill the shaker with ice, co...
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| How to Make Old-Fashioned - Best Old-Fashioned Recipe orange peel, rye, sugar, bitters, bourbon whisky, ice There's nothing old about this quick and simple old-fashioned recipe. Step 1 In bottom of old-fashioned glass, mix sugar with orange zest to release oils from zest. Step 2 Add bitters and rye or...
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| Four Grain Cereal Recipe by Natural.Foodie | ifood.tv millet, brown rice, rye, wheat, salt, water Combine all ingredients in a 2 quart casserole. Cover, and bake overnight in a 150 F. oven. NOTE: Barley, oats, and/or buckwheat may be substituted for the above grains. Recipe Summary Servings: 8...
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| Tomato and Butter Tartine Recipe | Bon Appetit butter, rye, pepper, tomato, salt, bread For those who love savory snacks. A sprinkling of torn basil wouldn’t hurt, either. Smear bread with butter and top with sliced tomato. Season with salt and pepper. How would you rate Tomato an...
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| Baked camembert bread bowl - delicious. magazine camembert cheese, cranberry sauce, rye, thyme, rosemary, white wine This camembert bread bowl works as a hearty starter, informal tear and share lunch, or perhaps as part of a vegetarian Christmas buffet. Trim the top from the loaf to leave a circle 1cm larger in diam...
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| Mixed Grains Recipe - Food.com wheat berry, brown rice, rye, stock or broth, water Based on Evelyn/Athens' Mixed Grain Salad (Recipe #101723). I like to use the grains anywhere you would regular rice- plain with veggies or sauce on top, stir-frys, topped with beans and salsa, as...
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| Ham Canapes Recipe | CDKitchen.com butter, rye, parsley, onion, ham A recipe for Ham Canapes made with ham, fresh parsley, onion, butter, rye Combine the ham, parsley, onion and soft butter with a fork in a mixing bowl. Smear a bit of the mix on the rye squares, cut t...
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| Sazerac cocktail recipe - Recipes - delicious.com.au rye, lemon, sugar, peychaud's bitters, absinthe, bourbon whisky, cognac A New Orleans classic named for the Sazerac House Bar. Served neat rather than on the rocks, originally it would have been made with Cognac. This is an edited extract from Spirited by Adrienne Stillma...
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| Home Made Muesli Recipe by chef.tim.lee | ifood.tv rye, barley, wheat, oats, peanut, sultana, raisin MAKING 1 For the basic mixture: In a bowl, combine all the ingredients together. SERVING 2 Divide the prepared muesli in individual serving bowls pour over milk. 3 Serve immediately. TIP You can...
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| Lightened Hot Browns Recipe | MyRecipes turkey breast, rye, wheat, tomato, bacon, parmesan cheese, bread Learn how to make Lightened Hot Browns. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Arrange desired bread slices on an aluminum foil-l...
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| Tuna Salad Crisps Recipe | EatingWell rye, tuna, mustard, mayonnaise Tuna salad isn't just for lunch! This satisfying snack is packed with heart healthy omega-3 fatty acids, and can be enjoyed any time of day. Instructions Checklist Step 1 In a small bowl, combin...
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| Peanut Butter & Fig Crispbreads Recipe | EatingWell pumpkin seeds, rye, coconut, fig, peanut butter Eating fiber-rich rye crisps (or rye bread), such as Danish open-face smorrebrods, at breakfast (instead of white bread) may help you feel satisfied longer and help keep blood sugar levels steady. Thi...
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| Cream Cheese & Cucumber Crispbreads Recipe | EatingWell rye, walnut, cucumber, salt, cream cheese, honey This smørrebrød--the Danish name for an open-faced sandwich served on rye--is reminiscent of a cucumber tea sandwich, with a drizzle of honey for sweetness and walnuts for crunch. Instructio...
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| Sazerac cocktail recipe | House & Garden rye, lemon, sugar, peychaud's bitters, absinthe Taken from Adrienne Stillman's book of over 610 cocktail recipes, the Sazerac is a strong classic from the pre-Prohibition era. Add the absinthe to a rocks glass and swirl to coat. Discard any exc...
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| Egg Nogg Recipe by the.instructor | ifood.tv rye, rum, cream, milk Beat separately the yolks and whites of 6 fresh eggs. Add 1/2 cup sugar to yolks, while beating. Add 1/4 cup sugar to whites after they have been beaten very stiff. Stir thoroughly. Recipe Summary...
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| Pickled Rye Berries Recipe | MyRecipes chili dried/powder, rye, bay leaf, apple cider vinegar, salt, sugar Instructions Checklist Step 1 Cook rye berries in a large pot of boiling water for 1 hour or until chewy-tender. Drain and rinse with cold water; drain. Advertisement Step 2 Combine vinegar and r...
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| Smoked Cherry Bounce Will Make Your Summer Weird Recipe | Extra Crispy | MyRecipes rye, cherry, sugar, brandy, lemon juice How much do I love cherries? So much that I have them tattooed on my back. When I worked as a professional dominatrix, my name was Mistress Cherry. At m... Instructions Checklist Step 1 In a large p...
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| Little Italy - Cocktail Recipes rye, maraschino cherry, sweet vermouth, cynar, ice Cynar is an Italian apertif made from artichokes. Recipe By: Audrey Saunders Fill two-thirds of a pint glass with ice. Add the rye, Cynar and vermouth and stir vigorously. Strain the drink into a chil...
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| Danish Pumpernickel Rye Bread Recipe - Food.com rye flour, yeast, rye, flax seed/linseed, salt, molasses, beer/lager, water, flour A staple in Denmark - wonderfully dense and dark. Slice thinly and use for open-faced sandwiches. Serving Size: 1 (2904) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 2921 Calo...
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| Sauteed Mushrooms and Blue Cheese Sandwich Recipe - Food.com butter oil, blue cheese, chili dried/powder, rapeseed oil, rye, dill, lingonberry, oyster mushroom, bread, lemon juice A variation from Amazing Sandwiches. Serving Size: 1 (101) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 143.9 Calories from Fat 53 g 37 % Total Fat 5.9 g 9 % Saturated Fat 3...
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| Turkey and Lingonberry Open Faced Sandwiches Recipe - Food.com butter, turkey breast, lingonberry jam/preserve, rye, dill, lingonberry, lettuce, mustard, bread Posting for ZWT#6. The Scandinavian countries have their own versions of an open sandwich, which consists of one piece of bread with some kind of topping placed on it. Lingonberry bread would be good ...
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| Open-Faced Salmon Tea Sandwiches Recipe - Food.com smoked salmon, lemon peel, rye, dill, cucumber, cream cheese, bread, lemon juice, sour cream An elegant tea sandwich, or appetizer. Serving Size: 1 (106) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 110.9 Calories from Fat 65 g 59 % Total Fat 7.3 g 11 % Saturated Fa...
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| Rye Berry Salad with Orange Vinaigrette Recipe | MyRecipes wheat berry, champagne vinegar, orange peel, olive oil, rye, pepper, parsley, currant (zante), shallot, celery, white wine vinegar, salt, orange juice, water Any of the whole grains--or a mix of them--will work in this salad. Substitute raisins if you don't have currants. Instructions Checklist Step 1 Combine 3 cups water and rye berries in a saucepa...
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| Apple Cinnamon Coffee Cake Recipe bicarbonate of soda, oil, rye, walnut, pecan, vanilla extract, cinnamon, raisin, apple, eggs, sugar, water, flour I LOVE coffee cakes and at this time of year, Apple Cinnamon Coffee Cake seems appropriate! Preheat oven to 350 degrees F. Lightly oil a 13 x 9 x 2 inch baking pan. In large mixing bowl, combine app...
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| Fish are Friends Salmon-Less Spread Recipe - Food.com kelp seaweed, rye, sunflower seeds, dill, carrot, onion, celery, salt, lemon juice, water Similar to many who grew up in the Pacific Northwest (more specifically on Puget Sound), I ate a lot of salmon growing up. But that means now, on a raw food diet, I crave salmon more often than other ...
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| Homemade Muesli Recipe | SparkRecipes rye, barley, oats, sunflower seeds, walnut, flax seed/linseed, coconut, raisin Simple muesli to make at home. Servings: roughly 6.5 servings at 1/2 per serving Mix all ingredients together and store in an airtight container. Directions for consumption vary. I ve read soaking mue...
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| Hanky Panky Recipe - Food.com chili dried/powder, ground beef, velveeta cheese, rye, cayenne pepper, onion, sausage, bread Spicy treats, perfect for a football party! Serving Size: 1 (120) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 374.1 Calories from Fat 258 g 69 % Total Fat 28.7 g 44 % Satu...
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| Chicken & avocado sandwich topper recipe | BBC Good Food chicken, red onion, pitta bread, rye, coriander leaf, avocado, lemon, tomato, mayonnaise, bread Lean chicken makes a great base for a sandwich. Combine with fresh salad ingredients and a little low-fat mayonnaise STEP 1 Top bread or fill pitta with mayonnaise and chicken then add avocado, lemon...
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| Arctic Char Gravlax with White Grapefruit Recipe | Bon Appetit toast, rye, green peppercorn, juniper, dill, grapefruit, salt, crackers, muscovado, brown sugar, sugar, creme freche Punchy citrus and copious amounts of herbs add a new twist to traditional gravlax. Serve with crisps and aquavit, and never look back. Step 1 Place arctic char skin side down on a large piece of plas...
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| Crock Pot Reuben Spread Recipe - Food.com swiss cheese, corned beef, rye, onion, sauerkraut, tomato ketchup/catsup, cream cheese, crackers, bread, sour cream Just like its namesake, the Reuben sandwich. This is so good and a hit when you need an unusual appetizer. People are always surprised when they take that first bite. I think it came from the Taste of...
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| Sourdough Deli Rye Recipe - Food.com bread flour, rye flour, sourdough starter, yeast, rye, caraway, wholewheat flour, salt, molasses, water My take on Eric's Favorite Rye from TheFreshLoaf.com. If you don't have a rye sourdough starter, just use your white starter. Preparation time includes rise times for the sponge and the overni...
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| Slush Punch With Alcool Recipe rye, sugar, whisky, pink lemonade, lemonade, lemon and lime soft drink, orange juice, water This recipe is a frozen drink mix (slush) in which you only add 7 UP before serving and keep on hand in the freezer for when friends drop by or to serve for a party. Mix all ingredients together in a ...
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| Baked Brown Bread Recipe by fast.cook | ifood.tv cornstarch, bicarbonate of soda, oil, rye, wheat germ, raisin, wholewheat flour, eggs, salt, molasses, buttermilk 1. Preheat the oven to 350 degrees. 2. Mix together the flours, wheat germ, baking soda, salt, and raisins. 3. Stir in the egg, oil, buttermilk, and molasses only until the dry ingredients are moist...
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| Easy Bailey's Irish Cream Recipe | CDKitchen.com scotch whisky, rye, coconut extract, eggs, dark rum, whipped cream, chocolate milk, condensed milk Irish cream is spectacular for turning coffee into cocktails and making boozy desserts, and you can whip it up right at home. Combine all the ingredients in a blender. Process until smooth. Pour into ...
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| Rye Berry Bread Recipe - Marcia Kiesel | Food & Wine rye flour, yeast, cornstarch, rye, caraway, wholewheat flour, salt, water Thinly sliced, toasted or not, this dense, hearty whole-grain bread is wonderful topped with smoked salmon, sour cream and chopped onions, or with bit... Instructions Checklist Step 1 In a large bow...
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| Best McDonald's Cheddar Melt Recipe - How to Make McDonald's Cheddar Melt butter, teriyaki sauce, rye, pepper, onion, burger, salt, cheddar cheese, milk, flour Looking how to recreate the McDonald's Cheddar Melt? This copycat recipe from Delish.com is the best. In a saucepan over medium heat, melt butter. Add flour and whisk until totally combined. Cook ...
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