Thai Red Curry with Pork Belly and Water Spinach | Gang Tay Po | แกงเท pork belly,    curry paste,    tamarind,    kaffir lime leaves,    coconut milk,    kaffir lime,    water spinach,    fish sauce,    palm sugar,    water Scoop the top 1/3 cup from a can of coconut milk to obtain the thicker coconut cream portion. Heat the coconut cream over medium to medium-high heat in a wok until it starts to separate into its oil a...

Adobong Kangkong (water Spinach In Adobo) Recipe olive oil,    pepper,    garlic,    water spinach,    vinegar,    soy sauce,    salt,    water Its very easy, and very delicious. I love its sour and saltiness, healthy at the same time. I usually love to have this at dinner time. 1. Heat your pan with the olive oil.   2. Saute the garlic until ...

Chinese Spinach Recipe sesame seed oil,    garlic,    water spinach,    soy sauce,    sugar This is very good and not like your ordinary cabbage dish. Trim stems off spinach and wash leaves well to remove any grit then drain thoroughly.   Combine soy sauce, sesame oil, sugar and garlic in a ...

Italian Vegie Bake Recipe | SparkRecipes egg whites,    red pepper,    mixed herbs,    ricotta cheese,    mushrooms,    carrot,    onion,    garlic,    zucchini/courgette,    tomato,    artichoke,    water spinach,    marinara sauce,    firm tofu,    parmesan cheese Easy, delicious and healthy Italian Vegie Bake recipe from SparkRecipes. See our top-rated recipes for Italian Vegie Bake. Pre heat over to 400 In a large bowl mix seasoning, cheeses and egg whites Mi...

Stir Fry Water Spinach with Garlic Recipe | SparkRecipes garlic flavored oil,    canola oil,    water spinach,    salt Easy, delicious and healthy Stir Fry Water Spinach with Garlic recipe from SparkRecipes. See our top-rated recipes for Stir Fry Water Spinach with Garlic. Serving Size: two persons servings Number of ...

Sauteed Water Spinach with Fermented Tofu (Fu Ru Kong Xin Cai) | Food & Wine fermented tofu,    peanut oil,    oil,    water spinach,    water Lightly sautéed greens, like water spinach, become especially savory and delicious when sauteed with a tiny bit of jarred fermented tofu, or fu ru. Instructions Checklist   Step 1   Mix the ferment...

Garlic Water Spinach Recipe | SparkRecipes vegetable stock,    chicken stock,    olive oil,    pepper,    ginger root,    bay leaf,    spring onion,    garlic,    water spinach,    balsamic vinegar,    soy sauce,    fish sauce A Healthier Version Clean the water spinach by rinsing the leaves and stems under cold water and drying them on a kitchen towel. Pick the leaves off the stems and cut the stems into 2-inch pieces. Set...

Stir-fried Water Spinach (Side) Recipe chili dried/powder,    sesame seed oil,    peanut oil,    coconut oil,    pepper,    cloves,    chili pepper,    garlic,    water spinach,    salt,    water A favourite served at Din Tai Fung gets a healthy make-over. Water spinach, commonly known as kangkong, is rich in fibre, magnesium, vitamins A and C and is very low in calories. Word of caution: do n...

Homemade Spinach Souffle Recipe by Southern.Crockpot | ifood.tv butter,    pepper,    water spinach,    spinach,    eggs,    salt,    cream,    milk,    flour Drain and set aside the spinach.   Make a white sauce of the rest of the ingredients.   Mash spinach fine and add to the sauce.   Beat egg yolks until thick, add to mixture.   Now fold in in egg whites wh...

Water Spinach with Bean Curd Recipe rice wine,    dry sherry,    peanut oil,    chili pepper,    water spinach,    spinach,    tofu,    water Water Spinach with Bean Curd recipe. Ready In: 10 min. Makes 4 servings, 76 calories per serving Ingredients: chinese water spinach, peanut oil, bean curd, rice wine, water Wash water spinach, drain. ...

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