Buttermilk Recipe by ARANYAKA | ifood.tv oil,    turmeric,    pepper,    mustard seed,    ginger root,    fenugreek/methi seed,    curry leaf,    coriander leaf,    green chili,    salt,    yogurt (plain),    water Buttermilk is helps to cool down the stomach and helps stimulate the immune system.Those with digestive problems are often advised to drik buttermilk, as it is more quickly digested. Method   1.Mix the...

Panch Phoron Spice Mix Recipe Video by bhavnaskitchen | ifood.tv black onion seed,    mustard seed,    fenugreek/methi seed,    fennel seeds,    cumin Panch means five and phoron means seasoning or tempering known as bagar or tadka in India. Panch phoron is a special blend of spices used in Bengali and Assamese cuisine. It can be used to season pane... recipes with the same ingredients... Panch Phoron Blend Recipe | MyRecipes Panch Puran Recipe | RecipeLand

Panch Phoron (Indian Spice/Seed Mixture) Recipe - Food.com black mustard seeds,    black onion seed,    fenugreek/methi seed,    fennel seeds,    cumin Panch phoron is a five-seed mixture from Bengal, India, a region famous for its distinctive cuisine. Panch phoron is most common in northern India, where the majority of seed spices are grown. Grind c... recipes with the same ingredients... Panch Phoran Seasoning Recipe | olivemagazine Panch Phoron - Indian 5-Spice Recipe - Food.com

Sari’s Indian Curry Powder Recipe turmeric,    peppercorn,    fenugreek/methi seed,    coriander seed,    cinnamon,    cardamom,    dried ginger Curry is not my favorite thing. For years I avoided making curry. Then Natish and Sari lobbed in and, as they are Indian, I knew there was a curry somewhere on the horizon. It happened. It was great. ...

Kumaoni Raita Recipe by shruti | ifood.tv turmeric,    mustard seed,    fenugreek/methi seed,    coriander leaf,    green chili,    cucumber,    salt This cucumber raita is prepared in the Kumaon region of Uttarakhand. GETTING READY   1. Peel, wash and grate cucumber. Squeeze out excess water.   2. Roast fenugreek seeds. Then grind mustard seeds and ...

Benne Dosa - Davangere Benne Dosa Recipe - How To Make Butter Dosa - South Indian Dosa - Varun Recip butter,    oil,    fenugreek/methi seed,    urad dal,    salt,    rice,    water Learn How to Make Butter Dosa - Benne Dosa At Home with Chef Varun on Rajshri Food. Please watch the video for directions!   Recipe Summary   Difficulty Level: Easy   Cook Time: 20 Minutes   Ready In: 20 ...

Post Delivery Food - Suva Methi Pani Recipe Video by bhavnaskitchen | ifood.tv fenugreek/methi seed,    dill seed,    jaggery,    water,    ghee MAKING   1. Soak dill and methi in water overnight.   2. Transfer the water to a saucepan and bring the water to a boil on high heat.   3. Turn off the stove and drain out the water by running through a ...

Healthy Multi Grain Dosa Recipe by shwetha | ifood.tv sorghum,    oil,    fenugreek/methi seed,    salt,    rice This recipe not just ensure's soft,fluffy and tasty dosa's but includes the healthy quotient too. GETTING READY:   1.In a bowl mix rice and sorghum, and wash it well and soak it for minimum 5 h...

Hot and Sour Mango Pickle Recipe - Food.com black mustard seeds,    chili dried/powder,    olive oil,    fenugreek/methi seed,    cumin,    mango,    salt Seasoned spiced sour mango chunks. Serving Size: 1 (330) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 206.6   Calories from Fat 46 g 23 %   Total Fat 5.2 g 7 %   Saturated Fat 0.7...

Kerala Scallop Curry Recipe - Food.com black mustard seeds,    oil,    turmeric,    pepper,    ginger root,    fenugreek/methi seed,    coriander,    red chili,    coconut milk,    lime,    onion,    scallop Always inspired by what I read and see! Serving Size: 1 (238) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 317.9   Calories from Fat 224 g 71 %   Total Fat 25 g 38 %   Saturated F...

Ceylon Curry Powder Recipe - Food.com rice flour,    chili dried/powder,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom Taken from Charmaine Solomon. In Sri Lankan cooking one of the main characteristics is that the spices are dark and roasted, this gives an aroma completely different from Indian curries. Serving Size:...

Chicken Dhansak Recipe butter,    chicken,    pepper,    mustard seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander seed,    chili pepper,    cinnamon,    cumin,    cardamom,    bay leaf,    garlic,    salt,    water My husband and I hosted this month's dinner party at our house last night. The theme was anything international You talk about incredible, we had some fantastic dishes appear. This was the dish th...

Curried Prawns Recipe - Food.com rice flour,    chili dried/powder,    curry powder,    ginger root,    fenugreek/methi seed,    curry leaf,    coconut cream,    coconut milk,    garlic,    shrimp,    salt,    lemon juice Although I am not a great cook (can barely cook to 'survive', not 'serve up' this is quite a tasty dish, especially in cold weather. A hot curry will 'warm the cockles of one...

Colombo Curry Powder Recipe - Food.com turmeric,    pepper,    mustard powder,    mace,    fenugreek/methi seed,    coriander seed,    cayenne pepper,    cinnamon,    cumin,    cardamom,    dried ginger,    allspice Carribbean curry powder is pungent and aromatic. Making your own gives you control to adjust amounts to your own liking. From All Around The World Cookbook by Sheila Lukins Serving Size: 1 (10) g   Ser...

Kadhi Recipe - Food.com black mustard seeds,    chili dried/powder,    chickpea flour,    turmeric,    ginger root,    fenugreek/methi seed,    curry leaf,    coriander leaf,    cumin,    asafoetida,    onion,    garlic,    salt,    buttermilk,    yogurt (plain),    water,    ghee This goes very well served with gramflour dumplings in them - the kadhi here imparts a tangy spiciness to the pakodas. You may opt to add about a teaspoon of sugar to reduce the tanginess if you prefe...

Bo-Kaap Cape Malay Curry Powder - South African Spice Mixture Recipe - Food.com black mustard seeds,    turmeric,    pepper,    fenugreek/methi seed,    fennel seeds,    curry leaf,    coriander seed,    cloves,    red chili,    cumin,    cardamom,    dried ginger My take on Cape Malay curry powder; I devised this when I finally finished my precious box of this type of curry powder, that had been sent to me in a Herbs and Spices swap by Zurie! I checked the ing...

Indian Bhindi Ki Subzi Recipe Video by shakti | ifood.tv chili dried/powder,    oil,    turmeric,    mustard seed,    fenugreek/methi seed,    coriander seed,    cumin,    okra,    salt Simple everyday recipe. Less spicy and tasty GETTING READY   1. Wash the okra and dry it completely with a towel.   2. Cut it into thin rounds. If possible keep them aside for 1-2 hours before stir-fryi...

Niter Kibbeh--Ethiopian Spiced Clarified Butter Recipe - Food.com butter,    turmeric,    ginger root,    fenugreek/methi seed,    cloves,    cinnamon,    cardamom,    onion,    garlic Found on whats4eats.com The site states Niter kibbeh — a spice-infused, clarified butter — is a ubiquitous cooking medium in Ethiopian cuisine. It adds an incomparable flavor to di...

Mrs Mm's .potato and Bean Bhaji Recipe - Food.com black mustard seeds,    chili dried/powder,    oil,    turmeric,    fenugreek/methi seed,    coriander leaf,    cumin,    potato,    onion,    french beans,    salt The sliced beans and potatoes braised in a spice mix make a wonderful side dish to accompany a meat curry. Here is a simple to prepare recipe well worth 5 stars. Although the recipe calls for French b...

Aloo Gobi Recipe - Food.com ginger garlic paste,    chili dried/powder,    oil,    garam masala,    turmeric,    fenugreek/methi seed,    coriander seed,    coriander,    cumin,    potato,    onion,    cauliflower Very simple and great with flatbread Serving Size: 1 (400) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 223.3   Calories from Fat 7 g 3 %   Total Fat 0.9 g 1 %   Saturated Fat 0.2...

Mango Pickle Recipe by Miss.India | ifood.tv chili dried/powder,    oil,    turmeric,    mustard seed,    fenugreek/methi seed,    dried garlic,    mango,    salt Cut the mangoes into slices.   Mix with salt and set aside 1 day.   Grind the whole spices and garlic coarsely.   Heat half the oil and fry the spices till a nice aroma comes out of it.   Remove the mango...

Raw Banana Kaalan (A Traditional Kerala Curry) Recipe by Foodie.Rishika | ifood.tv chili dried/powder,    coconut oil,    turmeric,    mustard seed,    fenugreek/methi seed,    curry leaf,    cumin,    banana,    coconut,    salt This is a traditional Kerala delicacy that is made during throughout the year. There are two variations that are popular in Kerala- one with raw banana and the other with ripe mangoes. In this version...

Assamese Fish Tenga Recipe by assamfoodie | ifood.tv mustard oil,    turmeric,    fenugreek/methi seed,    coriander,    tomato,    fish,    salt,    lime juice Try this deliciously light sour fish curry that is typical of Assam. 1.Put the fish slices in a shallow dish. Sprinkle with the turmeric powder and salt and leave to marinate for 10 to 15 minutes   2....

Fish Cooked in Tomato Gravy Recipe by srividya76 | ifood.tv chili dried/powder,    sesame seed oil,    mustard seed,    fenugreek/methi seed,    cumin,    asafoetida,    garlic,    tomato,    fish Fish Cooked in Tomato Gravy is simply delicious and goes well along with plain rice,idiappams or naan. In a large non-stick wok, heat oil. Add mustard, cumin, fenugreek seeds and asafoetida. Let them ...

Instant Lime Pickle Recipe by Chef.Foodie | ifood.tv chili dried/powder,    sesame seed oil,    oil,    turmeric,    mustard seed,    fenugreek/methi seed,    asafoetida,    lime,    salt 1. Boil sufficient water to cover the limes when immersed. Add the turmeric powder and the limes, boil for 1-2 minutes, and remove vessel from fire. Cover and set aside.   2. When cooled, remove the li...

Masoor Dal Recipe by hiran.biswas | ifood.tv oil,    turmeric,    fenugreek/methi seed,    coriander leaf,    green chili,    red chili,    lentil,    salt,    water Masoor Dal is most famous lentil preparation in West Bengal. 1. Wash the red lentil. Boil the Red Lentil, salt, turmeric powder, water, and green chili for 15 min.   2. Remove from heat and mix it prop...

Tomato Spicy Chutney Recipe by Chef.Foodie | ifood.tv oil,    ginger root,    fenugreek/methi seed,    curry leaf,    red chili,    cumin,    garlic,    tomato,    mustard,    vinegar,    salt,    sugar 1. Wash, wipe dry and chop the tomatoes.   2. Grind the ginger and garlic to a paste.   3. Heat the oil, add the curry leaves and when done, add the ginger-garlic paste. Saute for 1-2 minutes, add the g...

Tomato Coriander Chutney Recipe by deepaspgowda | ifood.tv chili dried/powder,    oil,    mustard seed,    fenugreek/methi seed,    coriander leaf,    cumin,    asafoetida,    urad dal,    garlic,    tomato,    salt Heat Oil in a Kadai . Add Dry Red Chillies, Urad Dal, Channadal, Jeera, Methi and Garlic.   Fry till golden brown and keep it aside.   Now fry Tomato Pieces till mushy and add coriander leaves and fry f...

Aloo Gobi - Cauliflower and Potatoes Recipe - Low-cholesterol.Food.com oil,    garam masala,    turmeric,    pepper,    fenugreek/methi seed,    fennel seeds,    coriander seed,    red chili,    cumin,    potato,    cauliflower,    salt An Indian Classic Serving Size: 1 (151) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 134.5   Calories from Fat 38 g 28 %   Total Fat 4.2 g 6 %   Saturated Fat 0.6 g 2 %   Cholester...

Aloo Achar ( Potato Salad) Recipe - Food.com mustard oil,    oil,    sesame seed,    ginger root,    fenugreek/methi seed,    coriander leaf,    green chili,    lemon,    potato,    garlic,    lettuce,    salt This recipe is from Krishnarpan Restaurant, Dwarika's Hotel, Katmandu Serving Size: 1 (248) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 317.9   Calories from Fat 163 g 52 %... recipes with the same ingredients... Nepali Vegetable Aloo Achar | Recipes Wiki | Fandom

Mangalore Pineapple Curry Recipe | CDKitchen.com oil,    turmeric,    sesame seed,    mustard seed,    fenugreek/methi seed,    curry leaf,    coriander leaf,    cayenne pepper,    pineapple,    coconut,    salt,    brown sugar A recipe for Mangalore Pineapple Curry made with sesame seeds, fenugreek seeds, coconut, pineapple chunks, turmeric, brown sugar, salt Combine sesame seeds, fenugreek and coconut in an 8 to 10-inch sk...

Indian Butter Chicken Recipe | Australia's Best Recipes butter,    chicken thigh,    garam masala,    fenugreek/methi seed,    chickpea,    garlic,    honey,    tomato juice,    cream,    yogurt (plain) This Indian curry dish is without doubt the best butter chicken I have ever had! Mix together yoghurt, garlic, garam masala and chickpeas.   Pour over chicken and marinate for several hours or overnigh...

Hot N Sweet Mango Pickle Recipe red pepper,    oil,    mustard seed,    fenugreek/methi seed,    asafoetida,    mango,    salt,    jaggery A unique and very tasty pickle for all pickle lovers!! This dish goes well with breads, chapati, rice and sambar, rotis...etc Mix mango cubes, jaggery , salt and heat it till mango cubes are partially...

South African Mango Atchar Recipe Video by grilldogpresents | ifood.tv olive oil,    turmeric,    mustard seed,    fenugreek/methi seed,    chili pepper,    asafoetida,    mango,    salt In this snippet from Grilldog Presents Grilldog demonstrates his South African Mango Atchar Recipe for S.A.'s National Heritage Day. MAKING   1. In a bowl, add the chopped chili peppers, tumeric, f...

I Love Palak Paneer (Spinach and Cheese Curry) Recipe - Food.com paneer,    oil,    garam masala,    fenugreek/methi seed,    cumin,    onion,    garlic,    spinach,    lemon juice,    cream This luscious spinach and cheese dish comes from Northern India, the home of paneer, a fresh cow-milk cheese similar to ricotta. It's sold near the feta and haloumi in supermarkets, either of thes...

Indian Khatte Chole (Hot and Sour Chickpeas) Recipe - Food.com canola oil,    ginger root,    fenugreek/methi seed,    coriander leaf,    coriander,    green chili,    cinnamon,    cumin,    chickpea,    lemon,    onion,    tomato Delicious Indian flavoured chickpea stew. Serve with Nan Bread or Chapati and yogurt. Serving Size: 1 (398) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 345.1   Calories from Fa...

Mango Pickle Recipe by Chef.Foodie | ifood.tv chili dried/powder,    oil,    turmeric,    mustard seed,    fenugreek/methi seed,    cloves,    cinnamon,    asafoetida,    mango,    salt 1. Wash, wipe dry and cut the mangoes into 6-8 pieces each. Put them into a large mixing bowl, sprinkle half the salt and turmeric powder, mix well, and set aside.   2. Broil salt in a kadai on low hea...

Pineapple Chutney Recipe by Chef.Foodie | ifood.tv chili dried/powder,    oil,    turmeric,    mustard seed,    fenugreek/methi seed,    cumin,    aniseed,    pineapple,    onion,    salt,    sugar,    flour 1. Clean, core and cut the pineapple into small thin pieces.   2. Heat the oil and add half the quantity of the panchporan. When done, add the pineapple pieces, turmeric, chilly powder, salt, sugar and...

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