Stir Fry Asparagus Indian style aleppo pepper,    oil,    asparagus,    salt,    lemon juice Mix lemon juice and chaat masala and mix in the asparagus heat oil in a pan and stir fry the asparagus just until done sprinkle salt and the Aleppo pepper. Mix to coat Serve as an appetizer or with da...

Pomegranate and aleppo pepper glazed Christmas ham recipe - Recipes - delicious.com.au pomegranate molasses,    aleppo pepper,    garlic,    ham,    mustard,    red wine vinegar,    brown sugar Glaze to impress this Christmas with this pomegranate and pepper glazed ham. Recipe by Jacqui Challinor. 1.   Preheat oven to 180 C. Line a large roasting tray with baking paper.   2.   To remove the ski...

Grilled Clams with Aleppo Pepper, Tumeric, and Lime Butter Recipe | Bon Appetit butter,    aleppo pepper,    chili dried/powder,    lime peel,    turmeric,    coriander leaf,    salt When you toss hot clams right off the grill with some flavored butter, the butter melts and mingles with the clam liquor, creating an irresistible combination. Step 1   Place butter, Aleppo pepper, and...

Citrus Shandy Recipe | Bon Appetit aleppo pepper,    salt,    beer/lager,    campari,    orange juice,    lime juice Summer’s most accessible cocktail is much like the season itself: easy, relaxing, refreshing, sunny, and filled with fruit and flavor. Step 1   Vigorously stir Campari, orange juice, lime juice, ...

Turkish Compound Butter Recipe | Bon Appetit butter,    aleppo pepper,    paprika,    oregano,    allspice,    salt Compound butter is a great way to get flavor into a roast chicken. Here's a Turkey-inspired version Step 1   Process all ingredients in a food processor until smooth.   Step 2   DO AHEAD: Butter can ...

Bulgur-Pepper Patties (Batirik) Recipe | MyRecipes bulgur wheat,    aleppo pepper,    tomato paste,    green bell pepper,    pistachio,    parsley,    oregano,    onion,    tomato,    salt Substitute 1/2 teaspoon paprika plus 1/2 teaspoon ground red pepper if you can't find Aleppo pepper. Be sure to use fine-ground bulgur for the best texture. Serve with Aleppo-dusted yogurt and pit...

Lamb-stuffed Zucchini Recipe | SparkRecipes ground lamb,    wheat berry,    aleppo pepper,    feta cheese,    olive oil,    za'atar,    cumin,    onion,    garlic,    zucchini/courgette,    eggs,    salt I used a globe zucchini from my CSA, but you could use larger regular zucchini, halved and hollowed out. Cut top off zucchini. Using a short paring knife, cut around the inside of the zucchini, leavin...

Turkish Chicken Kebabs With Aleppo Pepper Recipe - Food.com chicken thigh,    aleppo pepper,    tomato paste,    olive oil,    pepper,    lemon,    garlic,    red wine vinegar,    salt,    yogurt (plain) This is a dish from Maa Dagdevien, the go to guy for Turksih barbeque. The aleppo pepper can be substitued with 2 tsp. dried red pepper and 2 tsp. paprika. Note: If using red pepper; place red peppers...

Quinoa Salad With Tahini Dressing Recipe - Food.com aleppo pepper,    quinoa,    olive oil,    pepper,    parsley,    mint,    cumin,    spring onion,    garlic,    tomato,    cucumber,    tahini,    salt,    lemon juice,    water Adapted from the article Everyday Gluten-Free in the May 2011 issue of Canadian Living. The fresh mint brings this salad to life. Serving Size: 1 (140) g   Servings Per Recipe: 4   AMT. PER SERVING % DA...

Green Lentil and Brown Basmati Rice Pilaf Recipe | Bon Appetit aleppo pepper,    olive oil,    paprika,    coriander,    cinnamon,    cumin,    lentil,    onion,    garlic,    red wine vinegar,    salt,    rice Lentils and rice pair together beautifully, and this hearty version gets subtlety from a bit of saffron and cinnamon. Step 1   Ingredient Info: Aleppo pepper, a slightly sweet Syrian pepper with a mode...

Grilled Broccolini with Lemon Tahini Dressing aleppo pepper,    olive oil,    pine nut,    pepper,    parsley,    pomegranate,    garlic,    tahini,    salt,    lemon juice,    water This simply grilled broccolini is topped with a confetti of textures and flavors. Caution: You may have to make a double batch to keep your guests happy! Make the dressing:   In a medium bowl, add the ...

Hot Yogurt and Spinach Soup Recipe | Bon Appetit butter,    egg yolks,    aleppo pepper,    chicken stock,    cornstarch,    pepper,    mint,    spinach,    salt,    rice,    yogurt (plain) Hot yogurt soup? Yes, hot yogurt soup. It’s creamy, savory comfort in a bowl. soup   Step 1   Bring broth to a simmer in a large saucepan; add rice. Return to a simmer, cover, and cook, adjusting ...

Lemon Chicken Thighs Recipe | Bon Appetit chicken thigh,    aleppo pepper,    olive oil,    pepper,    lemon,    garlic,    white wine vinegar,    salt,    honey Think of this as your supremely crispy salt-and-vinegar-inspired chicken thighs recipe. Step 1   Pat chicken thighs dry and season well with salt and black pepper. Place in a large resealable plastic b...

Poached Cod with Tomato and Saffron Recipe | Bon Appetit aleppo pepper,    chili dried/powder,    olive oil,    saffron,    pepper,    bay leaf,    garlic,    tomato,    cod,    salt,    white wine You want to poach the cod in the tomato and saffron broth at a lazy simmer to get a buttery, flaky fish. Step 1   Heat oil in a medium skillet over medium heat. Add garlic and Aleppo pepper and cook, s...

Corn Salad with Hazelnuts, Pecorino, and Mint Recipe | Bon Appetit aleppo pepper,    lemon peel,    oil,    hazelnut,    tarragon,    mint,    garlic,    sweetcorn,    salt,    rice vinegar,    pecorino cheese,    orange juice This corn salad helps answer that age-old question: Would it really be a barbecue without grilled corn? No, no it wouldn't. Step 1   Preheat oven to 350 . Toast hazelnuts on a rimmed baking sheet, ...

Squash Salad With Chickpeas Recipe | Bon Appetit aleppo pepper,    miso,    olive oil,    sesame seed,    chickpea,    sweet potato,    spring onion,    soy sauce,    salt,    rice vinegar,    yogurt (plain) Crispy, creamy, chewy, bright, and about a dozen other wonderful (see?) adjectives apply to this easy dinner. Step 1   Preheat oven to 425 . Toss potatoes, squash, and 2 Tbsp. oil on a large rimmed bak...

Hummus (Lebanese Chickpea Spread) Recipe - Food.com aleppo pepper,    olive oil,    chickpea,    garlic,    tahini,    salt,    lemon juice,    water Recipe courtesy of Chef Jeanaette and the League of Kitchens. Serving Size: 1 (302) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 361.9   Calories from Fat 174 g 48 %   Total Fat ...

Aleppo Pepper Pork and Fennel Sandwiches Recipe pork shoulder,    aleppo pepper,    olive oil,    pepper,    garlic,    fennel,    garden rocket,    white wine vinegar,    salt,    lemon juice Sweet pork flavored with spicy pepper and licorice-like fennel is dynamite combination. Prepare the pork: Make 6 cuts in the pork, 1 inch apart, cutting most of the way through the meat. Rub the pork ... recipes with the same ingredients... Aleppo-Pepper-Pork-and-Fennel Sandwiches Recipe - Tony Mantuano | Food & Wine

Power Butter Recipe | Bon Appetit chia seed,    pumpkin seeds,    aleppo pepper,    coconut oil,    sesame seed,    almond butter,    salt,    maple syrup If you thought it was impossible to make nut butter more delicious, try this added-value version, which combines store-bought almond butter with a bulk-aisle’s worth of seeds sizzled in coconut ...

Muhammara (Roasted Red Pepper Dip) pomegranate molasses,    aleppo pepper,    red bell pepper,    olive oil,    walnut,    cumin,    garlic,    salt,    panko bread crumbs,    lemon juice Muhammara (Roasted Red Pepper Dip) Combine the peppers, walnuts, and garlic in a food processor and blend until smooth, about 3 minutes.   Add all of the remaining ingredients except the olive oil and ...

Turkish Carrots & Lentils (Zeytinyagli Havua ) Recipe | MyRecipes aleppo pepper,    tomato paste,    olive oil,    pepper,    dill,    lentil,    carrot,    onion,    garlic,    salt,    yogurt (plain),    water Slightly sweet and spicy, ground Aleppo pepper brightens the sauce, while carrots and yogurt lighten earthy lentils. Serve with a simple romaine salad for a weeknight dinner. Instructions Checklist   S...

Muhammara Recipe | EatingWell pomegranate molasses,    aleppo pepper,    red bell pepper,    red pepper,    olive oil,    walnut,    garlic,    salt,    bread crumbs,    lemon juice Muhammara is a smoky, hot and sweet red pepper dip that originated in Syria. A staple in Middle Eastern cooking, pomegranate molasses (a dark red syrup made from tart pomegranate juice) adds just the ...

Sugar Snap Pea Vinaigrette Recipe | Bon Appetit aleppo pepper,    snap/snow peas,    lemon peel,    olive oil,    mint,    garlic,    white wine vinegar,    salt,    lemon juice Make sure to add the lemon juice just before serving so that the vinaigrette holds its vibrant color. Step 1   Cook sugar snap peas in a medium pot of boiling salted water until bright green, about 45 ...

Air-Fryer Salmon Recipe | EatingWell aleppo pepper,    chili dried/powder,    lemon peel,    olive oil,    parsley,    coriander seed,    lemon,    garlic,    salmon,    salt,    lemon juice In this simple air-fryer salmon recipe, the garlic gets crispy on the top while the Aleppo pepper and coriander bring earthy flavor to the fish. Instructions Checklist   Step 1   Preheat air fryer to 37...

Corn and Sausage Pasta Recipe | Bon Appetit butter,    aleppo pepper,    chili dried/powder,    olive oil,    pepper,    basil,    garlic,    sweetcorn,    sausage,    salt,    parmesan cheese,    pasta as long as you’ve got sausage, a quick-cooking vegetable, pasta—and, oh yeah, a chunk of parm and a **** of butter—you’ve got dinner. step 1   cook pasta in a large pot of boili...

Parsnip Confit with Pickled Currants Recipe | Bon Appetit aleppo pepper,    olive oil,    rosemary,    ginger root,    currant (zante),    parsnip,    garlic,    apple cider vinegar,    salt,    sugar Welcome to root vegetables reinvented. Sturdy parsnips soften in a warm bath of olive oil, then get seared and bejeweled with pickled currants. It’s hard to know if a parsnip will have a woody c...

Muhammara Sauce Recipe | MyRecipes pomegranate molasses,    aleppo pepper,    red bell pepper,    olive oil,    walnut,    red peppercorn,    paprika,    cumin,    spring onion,    salt,    lemon juice Brush this Syrian sauce onto grilled meat or vegetable kebabs, or stir into hot cooked couscous. Instructions Checklist   Step 1   Place all ingredients in the bowl of a food processor; process until sm...

Slow Roasted Chicken : Recipe - GourmetSleuth chicken,    aleppo pepper,    chili dried/powder,    olive oil,    thyme,    pepper,    marjoram,    fennel seeds,    lemon,    potato,    garlic,    salt This recipe is more about the cooking method than about the specific ingredients. This made the BEST roasted chicken I've ever made, EVER. Roast the chicken for 3 hours and it comes out fall-apart...

Alabama White Sauce Recipe | Bon Appetit aleppo pepper,    chili dried/powder,    hot sauce,    chili paste,    pepper,    celery seed,    cayenne pepper,    worcestershire sauce,    apple cider vinegar,    salt,    mayonnaise Big Bob Gibson Bar-B-Q in Decatur, Alabama, is credited with introducing this white bbq sauce recipe to the world. Step 1   Whisk mayonnaise, vinegar, hot chili paste, Worcestershire sauce, celery seed...

Sweet-and-Sour Brussels Sprouts Recipe | Bon Appetit pumpkin seeds,    aleppo pepper,    chili dried/powder,    olive oil,    rosemary,    pepper,    brussels sprout,    red wine vinegar,    soy sauce,    salt,    fish sauce,    sugar White soy sauce is sweeter than regular soy sauce, and creates a sweet and sour counterbalance to the earthy brussels sprouts. Step 1   Preheat oven to 400 . Toss brussels sprouts and 3 Tbsp. oil on a ...

Andros Island Shrimp Baked in Tomato Sauce W/ Feta Recipe - Food.com aleppo pepper,    feta cheese,    chili dried/powder,    olive oil,    parsley,    onion,    garlic,    tomato,    shrimp,    salt,    lemon juice,    cream Garides Saganaki is not a traditional Greek recipe. It was probably created in the early 1960s, as tourists began to flood the Greek islands. It is now a popular starter served in upscale seaside tave...

Red Pepper–Walnut Relish Recipe | Bon Appetit pomegranate molasses,    aleppo pepper,    red bell pepper,    olive oil,    walnut,    pepper,    paprika,    mint,    garlic,    balsamic vinegar,    salt,    lemon juice A spoonful of this sweet, earthy Red Pepper-Walnut Relish perks up eggs, grain dishes, and simply prepared proteins. Step 1   Preheat oven to 350 . Toast walnuts on a rimmed baking sheet, tossing occas...

Aleppo-Pepper-and-Mint-Roasted Chicken Recipe butter,    aleppo pepper,    red onion,    olive oil,    pepper,    mint,    lemon,    spring onion,    garlic,    whole chicken,    salt Does preparing a whole chicken seem overwhelming? This recipe will dispel any possible fears you may have. Season with butter, garlic, scallions, Aleppo pepper, lemon zest, mint, and salt - voila! Pre...

Bulgur Salad with Cauliflower, Herbs, and Pistachios Recipe | Bon Appetit meyer lemon,    bulgur wheat,    aleppo pepper,    olive oil,    pistachio,    pepper,    parsley,    paprika,    mint,    dill,    cauliflower,    salt This chunky grain dish is freshened up with a delicious combination of dill, parsley, and mint. If you don’t have all three, use a handful of whatever tender herbs you’ve got. If you subst...

Grilled Harissa Carrot Hummus Recipe - Food.com aleppo pepper,    hot sauce,    olive oil,    oil,    thyme,    cumin,    chickpea,    carrot,    garlic,    tahini,    salt,    lemon juice A sweet and spicy take on a classic. Serving Size: 1 (204) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 495.6   Calories from Fat 290 g 59 %   Total Fat 32.3 g 49 %   Saturated Fa...

Weeknight-Fancy Ravioli With Creamy Peas Recipe | Bon Appetit butter,    aleppo pepper,    pasta parcels,    walnut,    pistachio,    basil,    peas,    lemon,    salt,    parmesan cheese Turn store-bought ravioli into the most sophisticated thing you'll cook this week. Step 1   Place one 10-oz. package frozen peas (about 2 cups) in a fine-mesh sieve and place in a large pot of boil...

Toasted Walnuts with Parmesan and Aleppo Pepper Recipe | Bon Appetit egg whites,    aleppo pepper,    sunflower seeds,    walnut,    amaranth,    salt,    parmesan cheese,    sugar Using whole walnuts means there's more area for the seeds to get stuck and add crunch. Step 1   Preheat oven to 325 . Whisk egg white in a medium bowl until soft peaks form. Fold in walnuts, Parmes...

Marmalade-Glazed Ham Recipe | Bon Appetit aleppo pepper,    adobo,    ham,    orange marmalade,    mustard,    honey,    maple syrup,    brown sugar,    dark rum,    bourbon whisky,    cognac For this recipe, if your ham is larger (say, in the 14–16-pound range), it will take about an hour longer to get hot. Step 1   Preheat oven to 350 . Whisk marmalade, honey, adobo, and bourbon in ...

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