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 nut oil

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 chili pepper     sesame seed oil     coriander seed     almond essence     white wine vinegar     red chili     noodles     tarragon     coconut milk     rice vinegar     date     dry sherry     pine nut     peanut oil     lentil     saffron     fish sauce     hazelnut     pistachio     creme freche     fennel     parsnip     corn oil     bean sprouts     tahini     lemongrass     five-spice powder     mixed spice     mirin     dark soy sauce     walnut oil     coconut oil     almond oil     white peppercorn     turmeric     pumpkin     green beans     leek     self raising flour     aubergine/eggplant         


picture of recipeSalade de pissenlits (Dandelion Salad) Recipe | SparkRecipes
nut oil,    pepper,    dandelion,    bacon,    red wine vinegar,    salt
Use very young dandelion leaves. Dandelion is low in Saturated Fat, and very low in Cholesterol. It is also a good source of Folate, Magnesium, Phosphorus and Copper, and a very good source of Dietary...


picture of recipeLentil And Rice Pilaf Recipe by Lebanese.Chef | ifood.tv
nut oil,    olive oil,    lentil,    onion,    salt,    rice,    water
Prepare and wash lentils.   Slice onions finely into half circles, place in frypan with hot oil and fry until golden brown.   Remove half the onions from the pan and place on absorbent paper to drain an...


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picture of recipeFried Cauliflower Recipe by Lebanese.Chef | ifood.tv
nut oil,    olive oil,    pepper,    cauliflower,    salt,    lemon juice
Separate the cauliflower in flowerettes and deep fry in oil until golden brown and tender.   Drain on absorbent paper.   Sprinkle with salt, pepper and lemon juice.   Serve warm or cold.   Recipe Summary ...


picture of recipeFried Lamb'S Liver Recipe by Lebanese.Chef | ifood.tv
sheep liver,    nut oil,    olive oil,    pepper,    parsley,    salt,    lemon juice
Cut the lamb's liver into 1 inch (2.5 cm) strips, discarding the gristle.   Fry in hot oil to brown the outside and lightly cook inside.   Chop into cubes and serve warm or cold sprinkled with lemon...


picture of recipeBaked Fish In Tahini Sauce Recipe by Lebanese.Chef | ifood.tv
nut oil,    olive oil,    parsley,    onion,    fish,    tahini
Prepare fish.   Rub the fish with half the olive oil and bake in a moderate oven until cooked.   The flesh should be white and flake apart easily under a fork.   Fry onions lightly in the remainder of th...


picture of recipeBaked Fish Recipe by Lebanese.Chef | ifood.tv
nut oil,    olive oil,    parsley,    lemon,    fish
Prepare fish.   Rub fish well with olive or nut oil.   Place on a layer of lemon rings in a baking dish.   Cook in a moderate oven for 30 minutes, turn over and continue cooking for a further 10 minutes ...


picture of recipePorcini nut patties recipe - BBC Food
nut oil,    flageolet,    chestnut,    chestnut mushroom,    porcini mushroom,    macadamia nut,    kale,    eggs,    soy sauce,    bread crumbs,    honey,    water
Nut roast doesn't have to be dry, leaden or worthy. These little patties have juicy, rich mushrooms and tasty macadamia nuts.
Preheat the oven to 200C/400F/Gas 6. Grease a baking tray with oil.   S...


picture of recipeDawood Baasha Recipe by Lebanese.Chef | ifood.tv
nut oil,    tomato paste,    mixed spice,    olive oil,    pine nut,    onion,    tomato,    salt,    lemon juice,    water
Mould the kafta mixture into balls about half the size of an egg.   In a saucepan lightly brown the pine nuts in oil, remove and set aside.   Fry the onions in the same oil until golden brown, remove an...


picture of recipeSpicy Scallops with Sun-dried Tomatoes
nut oil,    lemon peel,    olive oil,    pepper,    ginger root,    coriander leaf,    red chili,    sun dried tomatoes,    scallop,    salt,    sugar
This incredibly quick wok-fried scallops dish from Ken Hom makes a perfect dinner party starter dish or summery light lunch. Enjoy with a glass of white wine.
Heat a wok or large frying pan over a hig...


picture of recipeBean And Grain Soup Recipe by Lebanese.Chef | ifood.tv
nut oil,    red bean,    black beans,    olive oil,    lentil,    chickpea,    onion,    salt,    rice,    water
Drain the soaked chick peas and beans and place in a large saucepan with the lentils, water and salt.   Bring to the boil, cover and simmer vigorously for 30 minutes.   Add the bur'ghul and rice.   F...


picture of recipeKorean bulgogi chicken stir-fry recipe - BBC Food
nut oil,    chicken breast,    brown rice,    sesame seed oil,    pepper,    pear,    onion,    garlic,    eggs,    soy sauce,    mirin,    sugar
Sweet pear and salty soy combine to make a delicious stir-fry. The kimchi helps to cut through the richness.
To make the marinade, blitz the garlic, onion and pear in a food processor and place in a ...


picture of recipeBaked Peppered Fish Recipe by Lebanese.Chef | ifood.tv
nut oil,    green pepper,    olive oil,    walnut,    pepper,    parsley,    chili pepper,    lemon,    onion,    fish,    tahini
Prepare the fish.   Pour 1/4 cup of the oil into a shallow baking dish.   Place the fish in the dish, pour another 1/4 cup of oil over it and leave at room temperature for 15 minutes.   Gently heat the r...


picture of recipeCrisp winter slaw recipe - BBC Food
nut oil,    stilton cheese,    red cabbage,    walnut oil,    walnut,    lemon,    apple,    fennel,    celery,    mustard,    red wine vinegar,    salt
This is a fresher, brighter alternative to the classic Christmas coleslaw. Crunchy red cabbage, fennel, apple and toasted nuts are finished off with a sprinkling of blue cheese. Perfect with cold meat...


picture of recipeValor Papdi / Winter Special Flat Beans / Gujarati Style Valor Papdi Nu Shaak / Papdi Dana Recipe Vi
nut oil,    chili dried/powder,    turmeric,    mustard seed,    cumin,    asafoetida,    tomato,    salt,    water
Learn How to Make Gujarati Recipe Valor Papdi / Valor Ni Papdi At Home with Chef Varun on Rajshri Food.
Please watch the video for directions.   Recipe Summary   Difficulty Level: Easy   Valor Papdi / Wi...


picture of recipeTres Rapide French Summer Tarragon Chicken Recipe - Food.com
butter,    nut oil,    chicken breast,    walnut oil,    tarragon,    pepper,    salt,    lemon juice,    creme freche
A simple supper or luncheon recipe that can be whipped up in a trice! Organic chicken breasts that are diced and then sautéed with fresh tarragon and crème fraiche with just a hint of lemon ...


picture of recipeCacao, Banana, Date And Cashew Bars | olivemagazine
nut oil,    coconut oil,    cashew,    vanilla extract,    banana,    date,    coconut,    cacao
These low-calorie cacao, banana, date and cashew bars are easy to make and perfect as a quick snack. Make a big batch and sprinkle with extra coconut flakes
STEP 1   Heat the oven to 160C/fan 140C/gas ...


picture of recipeThai roast chicken recipe - BBC Food
nut oil,    turmeric,    lemongrass,    ginger root,    green chili,    red chili,    chili pepper,    spring onion,    whole chicken
Lemongrass, ginger and chillies add a wonderfully intense flavour and fragrance to roast chicken in this stunningly simple recipe.
Set the oven to 180C/350F/Gas 4.   Combine all of the ingredients apar...


picture of recipeHot and Sour Indonesian Prawns
nut oil,    shrimp paste,    ginger root,    coriander seed,    red chili,    cumin,    onion,    garlic,    prawn,    sugar,    lemon juice
A mouthwatering seafood dish inspired by the flavours of Indonesia. This flavoursome hot and sour prawn recipe from Ken Hom is a perfect, quick midweek meal.
Heat a wok or large frying pan over a high...


picture of recipeAutumn Farmers' Market Salad Recipe | Bon Appetit
nut oil,    pomegranate molasses,    red pepper,    walnut oil,    olive oil,    walnut,    pomegranate seed,    butternut squash,    garden rocket,    salt,    orange juice,    lemon juice
Autumn Farmers' Market Salad Recipe
Step 1   Preheat oven to 450 F. Toss squash, olive oil, and crushed red pepper on large rimmed baking sheet. Sprinkle with coarse salt. Roast 15 minutes. Using s...


picture of recipeCoconut chilli chicken recipe - BBC Food
nut oil,    chicken thigh,    dark soy sauce,    lemongrass,    ginger root,    coriander,    red chili,    coconut milk,    lime,    apricot,    garlic,    tomato,    fish sauce
This coconut chicken curry recipe is proof that making your own curry from scratch really is easy.
Peel and discard the outer leaves of the lemongrass- they can sometimes be tough. Cut the inner leav...


picture of recipeSwede Singaras Recipe with Honey and Cumin | olivemagazine
nut oil,    chili dried/powder,    garam masala,    turmeric,    black onion seed,    ginger root,    cumin,    carom seeds,    peas,    onion,    relish/chutney,    honey,    flour
Delicious little parcels of honey, cumin and swede. These go really well with fresh coriander chutney
STEP 1   Fry the onion in a little oil until it softens and turns translucent, then add the cumin, ...


picture of recipeSweetcorn Fritters (Can Be Weight Watchers) Recipe - Food.com
nut oil,    sweet chili sauce,    pepper,    coriander leaf,    red chili,    spring onion,    onion,    garlic,    sweetcorn,    eggs,    salt,    baking powder,    flour
I love this recipe for its versatility. I can make it Weight Watchers friendly by reducing the oil. I can vary the amount of chilli to give it more or less heat. And it can be served with a range of s...


picture of recipeSweet and sour pork stir-fry recipe - BBC Food
nut oil,    green pepper,    dry sherry,    cornstarch,    peanut oil,    pepper,    ginger root,    red chili,    carrot,    spring onion,    onion,    garlic,    eggs,    pork,    white wine vinegar,    soy sauce,    salt,    rice vinegar,    rice,    brown sugar,    sake
This sweet and sour pork recipe is easier than picking up a phone. Use a packet of ready-cooked rice for the egg fried rice.
In a large bowl, combine the soy sauce, sake (or dry sherry) and a tablespo...


picture of recipeKhao soi noodles recipe - BBC Food
nut oil,    chicken drumstick,    dark soy sauce,    red onion,    curry paste,    chicken stock,    curry powder,    coriander leaf,    coconut milk,    lime,    spring onion,    fish sauce,    noodles,    palm sugar,    brown sugar
This Burmese-style curried noodle soup is spicy, rich and filling. It's also quick and easy to throw together.
Heat the curry paste in a large saucepan over a medium heat. Add the chicken drumstic...


picture of recipeEverything Cookies Recipe - Food.com
butter,    nut oil,    crystallized ginger,    bicarbonate of soda,    walnut,    hazelnut,    cinnamon,    dried ginger,    peanut butter,    honey,    sugar,    flour
Light, crispy, chewy, sugary cookies with a cinnamony, gingery, nutty taste. Other ingredients such as rolled oats, raisins, chocolate chips or any other ingredient of your choice can be added to tast...


picture of recipeMoroccan-Spiced Parsnips Recipe - Food.com
nut oil,    walnut oil,    almond oil,    olive oil,    pepper,    coriander seed,    cloves,    cinnamon,    cumin,    dried ginger,    parsnip,    salt
This is a simple seasonal dish that takes 5 minutes to throw together and tastes delicious. It's from the cooking show, Fresh with Anna Olson. Dish can be baked in advance and re-heated in the ove...


picture of recipeChocolate-Hazelnut Spread Recipe - Food.com
nut oil,    oil,    hazelnut,    vanilla extract,    sugar,    cocoa powder
Almost as good as Nutella, not as fattening but you have to refrigerate this recipe. Recipe from Food Network Blog.
Serving Size: 1 (414) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeEasy Peasy Ham and Egg Fried Rice Recipe - Food.com
nut oil,    sesame seed oil,    pepper,    peas,    water chestnut,    spring onion,    bean sprouts,    eggs,    ham,    soy sauce,    salt,    rice
This is a simple and fun to make Chinese dish, and tastes absolutely delicious.There are quite a few ingredients but they are so easy to throw together and you can get them all from your local superma...


picture of recipeDeliciously Healthy Pear And Almond Cake Recipe
butter,    nut oil,    chia seed,    almond,    yacon,    wholewheat flour,    salt,    agave syrup,    sugar,    almond essence,    self raising flour
This delicious cake is so moist delicious and its good for you too
Preheat oven to 375 degrees farenheit 190 degrees celsius   Beat butter,sugar,oil and agave with an electric whisk for 2 mins.   Add be...


picture of recipeHerb Bread (Bread Machine) Recipe - Food.com
nut oil,    bread flour,    yeast,    gluten,    olive oil,    tarragon,    marjoram,    basil,    salt,    sugar,    water
Light texture; good served with dinner or made into croutons or used for stuffing.
Serving Size: 1 (1576) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 3376.6   Calories from Fat...


picture of recipeChinese Style Chicken Recipe - Food.com
nut oil,    chicken breast,    oyster sauce,    green pepper,    cornstarch,    olive oil,    pepper,    ginger root,    coconut milk,    carrot,    spring onion,    onion,    garlic,    soy sauce,    salt
It is very simple when you prepare everything in advance. Me and my girls love this recipe it is a recipe that I know my kids will enjoy. You can add chili's if you like it hot.
Serving Size: 1 (1...


picture of recipeCream Sherry-Pumpkin Bread Recipe - Food.com
nut oil,    bicarbonate of soda,    walnut oil,    almond oil,    sunflower oil,    coriander seed,    cloves,    cinnamon,    pumpkin,    eggs,    salt,    brown sugar,    sugar,    sherry,    flour
Serving Size: 1 (2031) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1776.8   Calories from Fat 79 g 4 %   Total Fat 8.8 g 13 %   Saturated Fat 2.5 g 12 %   Cholesterol 248 mg 82 % ...


picture of recipeChili Chicken Stir Fry - Student Recipes
nut oil,    chicken,    red onion,    vegetables,    chili pepper,    garlic,    soy sauce,    noodles
Stir fry with a bit of bite!
Step 1:   Dice the chicken fillets, thinly chop the chillies and place in a bowl. Then add enough soy sauce to cover the diced chicken and chillies.   Step 2:   Step 3:   Leav...


picture of recipeSingapore chilli king crab with egg fried rice recipe - BBC Food
nut oil,    sweet chili sauce,    tomato sauce,    hoisin sauce,    sesame seed oil,    oil,    ginger root,    coriander leaf,    green chili,    spring onion,    garlic,    crab,    eggs,    fish sauce,    rice,    sugar
Crab is one of the tastiest types of seafood there is - use the claws in this easy, spicy-sweet stir fry.
For the chilli crab, heat a wok until hot and add the vegetable oil, ginger, garlic and chilli...


picture of recipeBourbon Nut Bread (Abm) Recipe - Food.com
nut oil,    bicarbonate of soda,    oil,    walnut,    pecan,    nutmeg,    eggs,    salt,    baking powder,    brown sugar,    almond essence,    bourbon whisky,    coffee,    sour cream,    flour
I love to experiment with the bread machine and it's always fun to spike things up a bit! This recipe also has sour cream and espresso to really boost flavor.
Serving Size: 1 (1220) g   Servings Pe...


picture of recipeGrilled baby aubergines with salsa verde recipe - BBC Food
nut oil,    light soy sauce,    rice wine,    enokitake,    sesame seed oil,    peanut oil,    five-spice powder,    ginger root,    coriander,    red chili,    spring onion,    garlic,    salt,    rice vinegar,    mirin
An elegant, healthy dish for sharing.
Place the aubergines into a large bowl. Sprinkle over the Chinese five spice powder and salt and drizzle over the groundnut oil. Toss the aubergines making sure t...


picture of recipeBrown & Wild Rice Salad Recipe - Food.com
nut oil,    yellow/orange pepper,    olive oil,    walnut,    pepper,    sultana,    apple,    spring onion,    garlic,    tomato,    cucumber,    white wine vinegar,    salt,    salad dressing,    rice
A colourful and flavourful salad. This is my staple Boxing day salad. It's great served with cold meat (turkey in particular)!
Serving Size: 1 (238) g   Servings Per Recipe: 6   AMT. PER SERVING % D...


picture of recipeSpiced fried beef ribs with sticky chilli chicken and egg-fried rice recipe - BBC Food
nut oil,    chicken wing,    chili dried/powder,    sesame seed oil,    oil,    five-spice powder,    star anise,    pepper,    parsley,    ginger root,    coriander leaf,    bay leaf,    carrot,    spring onion,    onion,    garlic,    eggs,    beef ribs,    soy sauce,    salt,    rice vinegar,    rice,    sugar
Forget the takeaway - rustle up a Chinese-style feast of aromatic ribs, sticky chicken wings and egg-fried rice.
For spiced fried beef ribs, place the ribs in a large saucepan with the star anise, ba...


picture of recipeGluten Free Pancakes Recipe | SparkRecipes
nut oil,    gluten free flour,    oil,    eggs,    baking powder,    sugar,    soy milk
gluten free pancakes!
1 Sift the flour with the salt, and sugar 2. Make a well in the center, add the egg and half the milk and whisk ( don't overmix) to form a smooth creamy batter. Stir in the r...


picture of recipeFried Eggplant Recipe by Lebanese.Chef | ifood.tv
nut oil,    olive oil,    pepper,    aubergine/eggplant,    salt,    lemon juice
Peel the eggplant, slice into 1/4 in (5 mm) circles and prepare for cooking.   Fry sliced eggplant in oil until browned on both sides and soft inside.   Drain on absorbent paper.   Sprinkle with salt, pe...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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