Strawberry-Port Jam Recipe | MyRecipes lemon peel,    nutmeg,    strawberry,    gelling agent,    sugar,    port We tried this recipe with fresh strawberries first, but they didn't hold their shape as well as frozen ones. Instructions Checklist   Step 1   Chop or crush thawed strawberries in a 4-cup measuring ...

Cranberry-Studded Mincemeat by Nigella Lawson Recipe - Food.com dried cranberry,    vanilla extract,    cloves,    cinnamon,    dried ginger,    clementine,    raisin,    currant (zante),    cranberry,    honey,    brown sugar,    almond essence,    port,    brandy Entered for ZWT. From Nigella's Christmas Kitchen. Vegetarian. Has honey, so not vegan. Serving Size: 1 (22) g   Servings Per Recipe: 32   AMT. PER SERVING % DAILY VALUE   Calories: 35.2   Calories fr... recipes with the same ingredients... Cranberry-studded mincemeat recipe - BBC Food

Wine Sauce Au Perigord Recipe by jenniferjaz | ifood.tv pate,    chicken liver,    beef stock,    cornstarch,    truffle,    port The right accompaniment can make all the difference to your main dish. Try this Wine Sauce Au Perigord recipe that truly enhances the flavor of your dish. A yummyvalue addition to your beef slices. Tr...

Grandma Erma's Spirited Cranberry Sauce Recipe | MyRecipes cranberry,    sugar,    port,    orange liqueur You'll need about 1 lb. of cranberries. Most are sold in 12-oz. bags, so pick up two and freeze the extra. Instructions Checklist   Step 1   Stir together sugar, port, and 3/4 cup water in a heavy 3...

Cranberry-and-Toasted Pecan Couscous Recipe | MyRecipes dried cranberry,    chicken stock,    pecan,    cous cous,    port Measure all ingredients, soak the dried cranberries, and toast the pecans ahead of time. Cook the recipe when you arrive. Instructions Checklist   Step 1   Microwave 1/2 cup port at HIGH in a microwave-...

Roast Beef Tenderloin With Port-Mushroom Sauce Recipe | MyRecipes butter,    beef tenderloin,    beef stock,    cornstarch,    cooking spray,    thyme,    pepper,    crimini mushroom,    garlic,    salt,    port,    red wine,    water Top slices of beef tenderloin with a rich sauce of cremini mushrooms and sweet red wine. This elegant beef recipe is an ideal choice for entertaining. Instructions Checklist   Step 1   Preheat oven to 3...

star anise cranberry sauce Recipe - Food.com orange peel,    star anise,    cranberry,    salt,    sugar,    port,    water this smells wonderful and can be made ahead, refrigerated for a week Serving Size: 1 (746) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 371.1   Calories from Fat 1 g 0 %   Total ...

Apple-Stuffed Pork Chops Recipe | MyRecipes pork chop,    chicken stock,    cooking spray,    pistachio,    thyme,    pepper,    plum,    apple,    salt,    brown sugar,    port,    red wine,    flour Port, dried fruit, and pistachios embellish the stuffing for these meaty pork chops. Tart Granny Smith apple provides a nice foil for the sweet dried plums and port wine, but you can use your favorite...

Fig-Stuffed Pork Loin Recipe | MyRecipes pork loin,    chicken stock,    oil,    pepper,    fig,    shallot,    onion,    balsamic vinegar,    salt,    port,    water Learn how to make Fig-Stuffed Pork Loin. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat oven to 375 F. In a medium skillet, cook ...

Duck with Port and Cranberry-Cherry Sauce Recipe | MyRecipes butter,    duck breast,    dried cranberry,    redcurrant jelly,    olive oil,    pepper,    cherry,    shallot,    red wine vinegar,    salt,    sugar,    port This rich sauce pairs well with duck breast, chicken, or pork. Instructions Checklist   Step 1   Melt 1 1/2 teaspoons butter over medium-high heat in a medium saucepan. Add shallots; saute 1 minute. Add...

Cranberry Sauce with Port and Oranges Recipe - Food.com orange peel,    cranberry,    sugar,    port,    orange juice Delicious on a holiday table. I especially like the variation with walnuts and oranges. An inexpensive port works nicely here. Adapted from a recipe in Gourmet. Serving Size: 1 (118) g   Servings Per R... recipes with the same ingredients... Port-Cranberry Sauce - Sauce Recipes Cranberry Orange Relish – Recipes Network

Poulet Roti With Wild Mushrooms Recipe - Food.com butter,    porcini mushroom,    pepper,    whole chicken,    salt,    port From Chef Rozanne Gold, a classic French roast chicken with a wonderful bonus--a mushroom sauce to die for, enhanced, if you like, with a bit of port wine. Delicious with a merlot or a white burgundy....

Quick No-Cook Pate Recipe | MyRecipes liverwurst,    parsley,    nutmeg,    crackers,    bread,    port Learn how to make Quick No-Cook Paté. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   In the bowl of a food processor, combine the li... recipes with the same ingredients... Quick No-Cook Pate Recipe | Real Simple

Boozy sauce for plum pudding - Recipes - delicious.com.au butter,    sweet sherry,    eggs,    brown sugar,    port,    cream This rich and creamy sauce is perfectly paired with your Christmas pudding. 1.   Melt butter in a saucepan over medium heat. Add sugar, stirring to combine well, then add egg, port and sherry, whisking...

Ruby Port Sparklers Recipe | MyRecipes lemon peel,    port,    sparkling wine,    godiva dark chocolate(original),    chocolate liqueur Time: 5 minutes. Sparkling wine makes this a refreshing drink to go with rich, sweet desserts. Instructions Checklist   Step 1   Put liqueur and port into a Champagne flute. Top with sparkling wine. Gar...

Violet Mustard - Traditional French Moustarde Au Violette Recipe - Food.com grape,    mustard,    port,    red wine A delicate sweet and spicy mustard sauce, originally from Brive in Western France. It is ideal served with meats of all sorts, or as a traditional side for Perigord sausage cooked with apples, or chee...

Portuguese Chicken Casserole Recipe - Food.com butter,    chicken,    pepper,    onion,    garlic,    tomato,    ham,    mustard,    salt,    white port,    port,    white wine,    brandy This recipe was found in The Good Cook Poultry Serving Size: 1 (641) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 722.1   Calories from Fat 385 g 53 %   Total Fat 42.9 g 65 %   Sa...

Apple, berry and port crumble - Recipes - delicious.com.au butter,    shortbread,    cinnamon,    berries,    apple,    sugar,    port Homemade apple crumble gets a twist with the added richness of sweet port wine. 1.   Preheat oven to 180 C.   2.   Melt 20g of the butter in a pan over medium-low heat. Cook apple, stirring, for 5-6 minu...

Cranberry Sauce with Port and Cinnamon Recipe | Bon Appetit dried cranberry,    cinnamon,    cranberry,    sugar,    port,    water Cranberry Sauce with Port and Cinnamon Recipe Step 1   Bring ruby Port and broken cinnamon sticks to boil in heavy medium saucepan. Reduce heat to medium and simmer mixture 5 minutes.   Step 2   Add drie...

Peppercorn-Crusted Filet Mignon with Port Jus Recipe | MyRecipes butter,    beef tenderloin,    beef stock,    pepper,    salt,    port,    red wine Filet mignon is a lean cut of beef, and pairing the filet with fat-free orzo provides the opportunity to whisk in chilled butter to finish the sauce. Instructions Checklist   Step 1   Heat a cast-iron s...

Frozen Peach Puree Recipe by fast.cook | ifood.tv coriander seed,    peach,    sugar,    port,    lemon juice,    yogurt (plain) GETTING READY   1) Bring out the pack of frozen peaches from the freezer, just before dinner to enjoy the preparation at dessert time. Thaw 1 part of peaches for preparing the dessert.   MAKING   2) In a...

Summer Sangria Recipe by American.Gourmet | ifood.tv light corn syrup,    yellow food coloring,    port,    sparkling water,    lemon juice,    ice MAKING   1. In a pitcher, mix together light corn syrup, lemon juice, and yellow food coloring.   2. Add sparkling water and stir to mix.   SERVING   3. Into 4 tall glasses, pour equal quantity of corn sy...

Sherry Cobbler Recipe by Mix.It.Up.Bartender | ifood.tv dry sherry,    port,    curacao,    sugar syrup,    ice MAKING   1) In a glass jug, add the ice.   2) Over the ice, add in the sugar, Curacao, and sherry.   3) Briskly stir and pour out with ice into a lowball glass.   4) Top with port.   SERVING   5) Garnish wi...

Cannoli Shells Recipe by deasia | ifood.tv egg yolks,    oil,    cinnamon,    sugar,    port,    flour MAKING   1. Sift flour with sugar and cinnamon onto a board.   2. Make a well in center fill with port and gradually blend flour into port with a fork.   3. When dough is stiff enough to handle, knead ab...

Cherry Port Sauce Recipe | CDKitchen.com redcurrant jelly,    orange peel,    cornstarch,    sweet cherry,    mustard,    port,    orange juice A recipe for Cherry Port Sauce made with dark sweet cherries, Dijon mustard, ruby port, orange peel, orange juice, red current Drain cherries. In a medium saucepan, combine the mustard and the port. S...

Port punch - Recipes - delicious.com.au cinnamon,    orange,    port,    rum,    lemonade,    apple juice,    ice Ever been given a bottle of port at that Christmas party you didn't want to attend? Well, I have the answer if, like me, you don't drink port straight up. Use it to make my port punch that...

Freezable cranberry sauce recipe | delicious. magazine orange,    cranberry,    sugar,    port Homemade cranberry sauce is a winning accompaniment to roast turkey. To save time on Christmas Day, this sauce can be made ahead and frozen. Place the orange zest and juice, the sugar and port into a ... recipes with the same ingredients... Classic cranberry sauce recipe | delicious. magazine Cranberry sauce with orange recipe | delicious. magazine

Port and Lemon Recipe by Mix.It.Up.Bartender | ifood.tv port,    lemon juice,    sugar syrup,    ice MAKING   1) In a lowball glass, add the ice.   2) Pour in the lemon juice, sugar and port.   3) Stir gently.   SERVING   4) Garnish with a lemon rind and serve.   Recipe Summary   Difficulty Level: Very Easy...

Cumberland Sauce Recipe by Holiday.Cook | ifood.tv redcurrant jelly,    orange peel,    red peppercorn,    port,    orange juice,    lemon juice 1. In medium saucepan, combine port and orange peel. Cook over medium heat, uncovered, until reduced to 1 1/3 cups— 10 to 15 minutes.   2. Stir in orange juice, lemon juice, currant jelly and pep...

Sir Charles Cocktail Recipe by Mix.It.Up.Bartender | ifood.tv orange,    port,    curacao,    brandy,    sugar syrup,    ice MAKING   1) In a highball glass, add the ice.   2) Add in the sugar, brandy, Curacao and port.   3) Gently stir.   SERVING   4) Garnish with an orange slice and serve.   Recipe Summary   Nutrition Facts   Ser...

Super Cranberry Sauce Recipe by Canadian.Recipes | ifood.tv cloves,    orange,    cranberry,    sugar,    port,    water Combine sugar, water, port, and cloves in a saucepan.   Sliver the orange zest into very fine pieces.   Add to the saucepan, bring to the boil, then reduce heat and simmer 5 minutes.   Remove the cloves....

Devil's Dew Recipe - Food.com butter,    cinnamon,    maple syrup,    port,    wine,    water A sweet, hot party wine concoction to warm you up inside. Recipe may be halved or doubled. Serving Size: 1 (150) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 245.3   Calories f...

Easy Eton mess recipe - BBC Food meringue,    strawberry,    sugar,    port,    cream This quintessential strawberries and cream dessert. Make it in seconds with AWT’s easy Eton mess recipe. Mash the strawberries with a little sugar and port, and fold in broken meringues and soft...

Pisco Cup - Cocktail Recipes orange,    port,    orange bitters,    pisco,    ice This cocktail is bright and fruity enough for a summertime aperitif; the floral aromas of the Italia pisco shine through. Making it with a tawny or late-vintage port instead of ruby port will result i...

Port Said Recipe by Mix.It.Up.Bartender | ifood.tv lemon peel,    dry vermouth,    port,    pernod,    ice GETTING READY   1) Chill a martini glass.   MAKING   2) In a glass jug, add the ice.   3) Pour the vermouth and port.   4) Briskly stir and strain and pour into the martini glass.   5) Add the Pernod.   SERV...

Basic Aspic Recipe by chef.pierre | ifood.tv beef stock,    gelatin,    port,    cognac,    lemon juice,    water MAKING   1. In a bowl add 1/4 cup cold water and soften gelatin in it.   2. In a small saucepan mix bouillon and 1 cup cold water. Boil the mixture.   3. Stir softened gelatin to it until dissolved.   4. ...

Port Brandy Freeze Recipe by Mix.It.Up.Bartender | ifood.tv cinnamon,    eggs,    sugar,    port,    brandy,    ice Put the port, brandy, egg, sugar and ice into an electric blender.   Whirl on low speed for 20 seconds.   Pour into a chilled glass and sprinkle with cinnamon.   Recipe Summary   Difficulty Level: Easy   N...

Oven Roasted Parsnips in Port and Orange - Vegetarian Society stilton cheese,    red onion,    olive oil,    rosemary,    parsnip,    port,    orange juice Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Preheat oven to 220 C/gas mark 6.   Part cook the parsnips in boiling w...

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