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 allspice     brandy     molasses     rum     self raising flour     date     apple cider     currant (zante)     sherry     mace     bread crumbs     orange     cloves     raisin     beef stock     pastry     beef steak     red wine     sage     monterey jack cheese     beer/lager     apricot     cherry     double cream     stock or broth     oatmeal     orange peel     icing     raspberry jam/preserve     cinnamon     lemon     nutmeg     apple     fat     almond     chili pepper     sausage     white peppercorn     cranberry     lamb         


picture of recipeTraditional Homemade English Oxford Sausages - Oxford Bangers! Recipe - Food.com
suet,    mixed herbs,    sage,    pepper,    nutmeg,    mace,    lemon,    eggs,    pork,    veal,    salt,    bread crumbs,    flour
My low fat version of these famous English sausages. An Oxford butcher probably created this recipe in the days when every shop sold its own special home-made sausages. These are succulent and meaty, ...


picture of recipeMarlboro Texas Red Chili - Hot Hot Hot ! Recipe - Food.com
masa harina,    chili dried/powder,    suet,    beef stock,    oregano,    cayenne pepper,    cumin,    garlic,    beef,    salt,    water
Oh No ! I lost my cookbook for Marlboro Texas Red ! I had the paperback cookbook recipe for this - and have fixed it for YEARS now. The best flavor ever - but Way too hot for me. My hubby, however, lo...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeJam roly poly - Recipes - delicious.com.au
suet,    custard,    lemon,    raspberry jam/preserve,    baking powder,    self raising flour,    milk
Roll up, roll up... to try these sweet afternoon treats.
1.   Sift the flour and baking powder into a bowl. Add the lemon zest, suet and enough milk to form a soft but not sticky dough. Stir to combine...


picture of recipeSuet Pastry Recipe by Gadget.Cook | ifood.tv
suet,    salt,    baking powder,    water,    flour
Sieve the flour, baking powder and salt into a bowl.   Mix in the suet.   Make a well in the centre and add the water.   Mix lightly to a fairly stiff paste.   Use for dumplings, steak and kidney pudding ...

recipes with the same ingredients...
Suet Crust Recipe - Food.com
For Suet Pastry Recipe by foodlover | ifood.tv


picture of recipeSuet Balls for Birds (For Christmas) Recipe - Food.com
suet,    cornstarch,    oats,    peanut butter
Tie these up with a big red ribbon and place in trees where birds have lots of places to perch. Fir and spruce trees make a magical look. source Les Fougere's
Serving Size: 1 (688) g   Servings Per...


picture of recipeOven Roasted Fillet Of Beef Recipe by Canadian.Recipes | ifood.tv
butter,    beef fillet steak,    suet,    pepper,    mustard powder,    salt
GETTING READY   1) Set the oven to 450F and preheat it for 15 minutes.   MAKING   2) Take a metal platter and put the long and thin slice of salted or fresh pork on it.   3) Put the beef fillet on the por...


picture of recipeLemony pond pudding recipe - BBC Food
butter,    suet,    orange,    lemon,    bread crumbs,    demerara,    self raising flour
Try a traditional English dessert with tangy slices of lemon in a rich butterscotch sauce. Serve with double cream or ice cream.
Grease a 900ml/11 pints pudding basin and line the base with greaseproo...


picture of recipeJam Roly Poly Recipe - Food.com
butter,    suet,    jam/preserve,    salt,    self raising flour
Grandma would also steam or boil this pudding. She made a large pleat in some greaseproof paper or a clean tea towel to allow for expansion. Then, she wrapped the pudding loosely, tying each end with ...


picture of recipeRendering Beef Fat for Suet Cakes and Cones (Bird Food) Recipe - Food.com
dried cranberry,    suet,    peanut,    apple,    peanut butter,    fat
Serving Size: 1 (2148) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 17823.9   Calories from Fat 17298 g 97 %   Total Fat 1922 g 2957 %   Saturated Fat 960.7 g 4803 %   Cholesterol ...


picture of recipeEnglish Beef Stew and Dumplings Recipe - Food.com
beef stewing meat,    red potato,    suet,    mushrooms,    carrot,    onion,    leek,    celery,    water,    flour
A comforting beef stew for those cold evenings in. Traditional British dish.
Serving Size: 1 (585) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 523.6   Calories from Fat 205 g 3...


picture of recipeRhubarb Toffee Pudding Recipe by RecipesLover | ifood.tv
butter,    candied peel,    suet,    cinnamon,    lemon,    raisin,    rhubarb,    salt,    brown sugar,    sugar,    self raising flour,    water
Grease a 1 1/4-quart pudding mold liberally with the butter and sprinkle with the brown sugar.   Cut the rhubarb in pieces and chop coarsely .   Mix the flour, salt, suet and cold water to a soft dough ...


picture of recipeLittle Meat Pies Recipe by Amandamac | ifood.tv
beef flank steak,    suet,    pepper,    rutabaga,    potato,    onion,    pork,    salt,    fat,    flour
This Little Meat Pies recipe is easily right at the top of my most loved recipe list. These meat pies are easy to make and taste a treat too. They are great as lunch box fillers and they can be frozen...


picture of recipeSpotted Dick Recipe Recipe
mixed spice,    suet,    raisin,    currant (zante),    salt,    bread crumbs,    sugar,    self raising flour,    milk
Spotted Dick is a steamed pudding, containing dried fruits, usually currants. The dessert originates in and continues to be especially popular in the United Kingdom [citation needed], usually served e...


picture of recipeSpotted dick - Recipes - delicious.com.au
candied peel,    suet,    custard,    sultana,    eggs,    bread crumbs,    demerara,    sugar,    self raising flour,    milk
Bathing in pools of custard, these quintessentially British sugar-dusted puddings are pure comfort.
1.   Grease and line the base of four 200ml dariole moulds.   2.   Sift flour into a bowl, then add bre...


picture of recipeSpotted Dick with Butter, Golden Syrup and Custard
butter,    mixed spice,    suet,    custard,    golden syrup,    lemon,    currant (zante),    salt,    baking powder,    brown sugar,    water,    flour
There's no doubt spotted dick with warm custard is a British classic. This spotted dick recipe is also drizzled with butter and syrup for an indulgent dessert.
Sieve the flour and baking powder to...


picture of recipeRich Yorkshire puddings recipe - BBC Food
suet,    oil,    white peppercorn,    eggs,    salt,    fat,    milk,    water,    flour
What's a Sunday roast without a crisp, hot Yorkshire pudding? Best cooked in beef dripping, but you can use vegetable oil as well.
Preheat the oven to 220C/425F/Gas 7.   Sift the flour into a bowl....


picture of recipeDanish Liver Pate | Recipes Wiki | Fandom
pork liver,    calf's liver,    suet,    pepper,    allspice,    onion,    anchovy,    eggs,    salt,    cream,    flour
Traditional liver pate served on open-faced sandwiches with mushrooms, bacon and Danish cucumber pickles. 1 lb pork liver or calf liver (pork liver is great) 10 ounces suet 1 medium onion 3 anchovies ...


picture of recipeBeef Stew and Dumplings Recipe | olivemagazine
tomato paste,    beef steak,    suet,    beef stock,    olive oil,    parsley,    bay leaf,    carrot,    onion,    celery,    baking powder,    flour
What could be more satisfying than a hearty beef stew topped with herby dumplings? Try this comforting classic for a leisurely weekend cooking project
STEP 1   Heat the oil in a casserole over a medium...


picture of recipeMarinated Lamb Kabobs Recipe by world.food | ifood.tv
suet,    olive oil,    turmeric,    parsley,    coriander leaf,    cumin,    dried ginger,    garlic,    lamb,    salt,    lemon juice
GETTING READY   1. In a large sized bowl, combine all the ingredients apart from the meats and mix well.   2. Add lamb and coat evenly on all sides. Refrigerate for 6 hours or marinate at room temperatu...


picture of recipeSpotted dick recipe | BBC Good Food
suet,    custard,    orange,    lemon,    currant (zante),    salt,    sugar,    self raising flour,    milk
Steam a traditional fruity sponge pudding with suet, citrus zest and currants then serve in thick slices with hot custard, from BBC Good Food.
STEP 1   Put the flour and salt in a bowl. Add the suet, c...


picture of recipeGlazed Ham Recipe by American.Flavor.Carnival | ifood.tv
suet,    cloves,    onion,    ham,    crackers,    honey,    brown sugar,    peach juice
Remove rind from ham, leaving thin layer of tat.   Score fat; stud with cloves.   Place ham, fat side up, in roaster.   Blend peach juice and vinegar; pour over ham.   Spread honey over top; sprinkle with...


picture of recipeBoiled Beef And Carrots Recipe by Evan | ifood.tv
beef silverside,    suet,    gravy,    pepper,    cloves,    caraway,    carrot,    onion,    salt,    self raising flour
1.   Soak the meat in cold water overnight.   Drain it and place in a large saucepan, pour over enough water to cover and add the cloves and peppercorns.   Bring to the boil, skim, reduce the heat and si...


picture of recipeChristmas Carrot Pudding And Sauce Recipe by chef.brandon | ifood.tv
suet,    bicarbonate of soda,    raisin,    currant (zante),    apple,    potato,    carrot,    brown sugar,    buttermilk,    flour
Mix all together.   Pour into well-greased casserole.   Cover with greased papa and/or foil.   Tie around the bowl to secure, and to keep water from bubbling under it onto the pudding dough.   Place bowl ...


picture of recipePork goulash with herby dumplings recipe | BBC Good Food
pork loin,    suet,    beef stock,    olive oil,    pepper,    paprika,    oregano,    onion,    garlic,    tomato,    baking powder,    sugar,    self raising flour
Goulash makes a great freezer standby - just the job when you're pushed for time, but want the comfort of a stew, from BBC Good Food.
STEP 1   Heat half the oil in a large frying pan and fry the po...


picture of recipeSpotted dick and custard recipe - BBC Food
butter,    egg yolks,    suet,    lemon,    currant (zante),    baking powder,    sugar,    double cream,    milk,    flour
Recreate the best of nursery puddings from school dinner days with this traditional steamed pudding.
For the spotted dick, place the flour, baking powder, shredded suet, caster sugar, currants and le...


picture of recipeSussex pond pudding with apples recipe - BBC Food
butter,    suet,    custard,    lemon,    apple,    muscovado,    self raising flour,    cream,    milk
Mary Berry's Sussex pond pudding is packed with apples (as well as traditional lemon) for a foolproof result. The result is even more delicious!
For the suet crust, put the flour and suet into a ...


picture of recipeApricot Suet Pudding Recipe by Gadget.Cook | ifood.tv
suet,    lemon,    apricot,    apple,    salt,    sugar,    self raising flour,    milk
Half fill a steamer or large pan with water and bring to the boil.   Grease a 900ml (1 1/2pt) pudding basin.   Mix the flour, salt, suet, sugar, apricots, apple and lemon rind together.   Make a well in ...


picture of recipeButtermilk Christmas Pudding Recipe
suet,    bicarbonate of soda,    nutmeg,    ginger root,    cloves,    cinnamon,    raisin,    salt,    molasses,    sugar,    buttermilk,    flour
Buttermilk Christmas Pudding recipe
Sift together the flour, sugar, soda, salt, cinnamon, ginger, nutmeg and cloves.   Stir in suet, buttermilk or sour milk, raisins, and molasses.   Mix until dry ingre...


picture of recipeJam roly-poly recipe - BBC Food
butter,    suet,    raspberry,    strawberry jam/preserve,    salt,    sugar,    self raising flour,    milk,    water
Try the Hairy Bikers’ recipe for jam roly-poly. It's an easy homemade version of a childhood classic. Serve with plenty of custard.
Preheat the oven to 200C/180C Fan/Gas 6. Butter a large sh...


picture of recipeSteak and ale pudding | Olive Magazine
chestnut mushroom,    tomato paste,    beef steak,    suet,    oil,    rosemary,    onion,    fat,    stout,    ale,    flour
A steak and ale pudding made with suet pastry is often found on pub menus, but now we show you how easy it is to make at home. Use ale or Guinness for a rich, deep flavour for the steak and mushrooms....


picture of recipeQuick mincemeat recipe | delicious. magazine
mixed spice,    candied peel,    suet,    almond,    orange,    sultana,    raisin,    currant (zante),    apple,    brown sugar,    brandy
Left it to the last minute? Homemade mincemeat has never been so easy, try this speedy recipe in your mince pies this Christmas.
In a bowl, mix together 110g sultanas, 170g each raisins and currants, ...


picture of recipe10-minute mincemeat recipe | BBC Good Food
dried fruit,    butter,    suet,    almond,    nutmeg,    cinnamon,    allspice,    orange,    lemon,    apple,    muscovado,    brandy
Make your own mincemeat this Christmas – and not just for mince pies. Try it in Chelsea buns or sweet samosas. You could also give jars of it away as gifts
STEP 1   Put the peeled and grated Bram...


picture of recipeSussex puddle pudding recipe | BBC Good Food
butter,    suet,    vanilla,    lemon,    eggs,    sugar,    self raising flour,    double cream,    milk
This twist on a classic steamed pud has a sweet sponge topping with a puddle of sticky lemon sauce underneath. Finish with a splash of cream
STEP 1   Heat the oven to 180C/160C fan/gas 4. Put half of t...


picture of recipeChocolate orange pond pudding recipe - BBC Food
butter,    suet,    orange,    brown sugar,    sugar,    cocoa powder,    dark chocolate,    self raising flour,    cream,    milk
This is my take on Sussex pond pudding – the classic suet pud boiled with a whole lemon inside. I use a whole orange instead and add chocolate. The juice from the fruit combines with the melted ...


picture of recipeBeef Forcemeat Recipe by Flavor.of.Europe | ifood.tv
suet,    pepper,    onion,    eggs,    beef,    salt,    fat,    milk,    flour
Grind the beef and fat together several times.   Add the flour, salt, pepper, onion, and egg; mix them thoroughly.   Add the milk gradually, being sure it is absorbed after each addition.   For a meat lo...


picture of recipeRaspberry Roly Poly
suet,    custard,    raspberry jam/preserve,    salt,    demerara,    brown sugar,    ice cream,    self raising flour,    clotted cream,    milk
Raspberry Roly Poly Pudding by Marcus Wareing from his book The Gilbert Scott Book of British Food. This traditional steamed, suet dessert is wonderful served with custard, clotted cream, ice cream or...


picture of recipeDiabetic Plum Pudding Recipe by chef.brandon | ifood.tv
egg yolks,    suet,    lemon peel,    sweetener,    vanilla,    nutmeg,    cinnamon,    allspice,    raisin,    carrot,    salt,    flour
Mix all ingredients together.   Divide into 6 individual molds and steam 30-40 minutes.   Nice for a treat at Christmas.   Exchange 1 fruit and 1 fat exchange.   Recipe Summary   Difficulty Level: Easy   Co...


picture of recipeChristmas Fig Pudding Recipe by American.Food.Express | ifood.tv
suet,    nuts,    cinnamon,    fig,    eggs,    baking powder,    bread crumbs,    sugar,    milk
If you love figs , here is an interesting recipe that lets you add figs to your everyday cooking. Delicious figs in your favorite dishes. This christmas fig pudding is a simple and easy recipe that ha...


picture of recipeNewfoundland Seven Cup Pudding Recipe by chef.brandon | ifood.tv
soft drink,    suet,    raisin,    apple,    bread crumbs,    sugar,    milk,    flour
Put all 7 cups of ingredients into a mixing bowl and let stand overnight.   Then add baking soda and mix well together.   Pour into a well-greased pudding mold and steam for 3 hours.   Serve hot with lem...


picture of recipeColin's Christmas Pudding Recipe by chef.brandon | ifood.tv
suet,    almond,    nutmeg,    raisin,    cherry,    eggs,    salt,    sugar,    milk,    flour
Mix all dry ingredients together.   Beat eggs and milk.   Add to dry ingredients.   Mix very well.   Fill 2 medium or 1 large bowl.   Cover bowl(s) with 2 layers waxed paper.   Put into pot of simmering wat...





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