Baked Red Beans Recipe - Food.com red bean,    cured pork,    ham,    mustard,    barbecue sauce,    worcestershire sauce,    red wine vinegar,    brown sugar The beans are tender in its delicious sauce! Serving Size: 1 (234) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 710.5   Calories from Fat 439 g 62 %   Total Fat 48.8 g 75 %   Satu...

Boston Baked Beans Recipe - Food.com white bean,    cured pork,    white peppercorn,    mustard,    molasses,    brown sugar A bowl of these beans with the pork shredded over the top is mouth watering. Served with some crusty breab its great for a cold winters day Serving Size: 1 (172) g   Servings Per Recipe: 4   AMT. PER SE...

Old Tyme Cod And Potato Chowda Recipe cured pork,    seafood stock,    thyme,    saffron,    white peppercorn,    parsley,    cloves,    bay leaf,    potato,    onion,    garlic,    cod,    salt,    milk This is a meal in itself! Easy to make and satisfying on a cold day *smile* Yum! In a suitable soup pot, cook the salt pork until lightly brown.   Stir in the onion, garlic, bay leaf, thyme, parsley st...

New England Clam Chowder Recipe cured pork,    seafood stock,    pepper,    dill,    potato,    onion,    clam,    bacon,    salt,    whipped cream,    half and half,    flour The subtle flavor of a real clam chowder cannot be surpassed by any other clam soup. Fresh clams are used in this recipe but canned one can be substitued. Add some warm crusty bread and the menu is co...

Pinto Beans Recipe - Food.com cured pork,    pepper,    cayenne pepper,    dried onion,    dried garlic,    pinto bean,    bacon,    salt,    water My family loves this recipe after trying many different ones. When I'm short on time I use canned beans and just add the rest of the ingredients, I cook the bacon up when using canned beans. ENJOY...

French Canadian Baked Beans Recipe - Food.com pea bean,    cured pork,    pepper,    mustard powder,    onion,    salt,    maple syrup Got this from the FoodNetwork site, this is for the Canadian part of the Zaar World Tour. Have not made yet, but looks yummy! Serving Size: 1 (172) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY ...

Lorac's Stuffed Cabbage Rolls Recipe - Food.com ground pork,    cured pork,    ground beef,    tomato,    cabbage,    rice Stuffed cabbage rolls can be eaten as a one dish meal. Spoon some of the juices and tomato pieces over each roll. We also like them with mashed potatoes and they work well with rice. With the cabbage ...

Crock Pot Boston Baked Beans Recipe - Food.com white bean,    cured pork,    onion,    mustard,    molasses,    brown sugar,    water Easy,delicious old fashioned baked beans. No need to soak overnight. Serving Size: 1 (283) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 529.6   Calories from Fat 277 g 52 %   Tot...

Prairie Dog Pinto Beans Recipe - Food.com tomato paste,    cured pork,    marjoram,    cumin,    pinto bean,    onion,    garlic,    salt,    sugar,    water From a 1980 cookbook Texas Recipes from Texas Place Cook time doesn't include soaking the beans overnight. Serving Size: 1 (477) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories...

Red Beans And Rice Recipe red bean,    cured pork,    pepper,    bay leaf,    carrot,    onion,    celery,    white vinegar,    salt,    rice This is a great original side. Great with Louisiana hot sauce! Sort and wash beans, place in large Dutch Oven. Cover with water 2 inches above beans, let soak overnight.   Drain beans, cover with more ...

Turnip Greens Recipe | MyRecipes turnip greens,    collard greens,    chili dried/powder,    cured pork,    salt,    sugar,    water To preserve their texture, we cooked these turnip greens less than most Southerners do. Instructions Checklist   Step 1   Wash greens; pat dry. Coarsely chop.   Advertisement   Step 2   Combine the water, ...

Simple Turnip Greens Recipe | MyRecipes turnip greens,    pork shoulder,    cured pork,    pepper,    sugar,    water Sugar can be added during cooking to eliminate a bitter taste although this technique is sometimes debated. Instructions Checklist   Step 1   Remove and discard stems and discolored spots from greens. W...

Roast Turkey Recipe butter,    cured pork,    pepper,    turkey,    salt,    seasoning Say goodbye to dry turkey breast. This cooking method ensures a tender, juicy and flavorful treat for you and your guests. Be as creative with the spices as you like, this recipe is more about the met...

Turkey-Saffron Stock Recipe | MyRecipes cured pork,    saffron,    turkey,    water This flavorful turkey saffron stock can be used in three dishes that make up a traditional Alicante turkey feast. Instructions Checklist   Step 1   Combine first 3 ingredients in an 8-quart stockpot. Br...

Fried Cabbage Recipe by laurenn | ifood.tv cured pork,    pepper,    cabbage,    salt This is a really delicious way to eat cabbage. Fried Cabbage is a quick and simple dish. It combines with the flavor of salty pork, resulting in a delicious side dish. I know you are going to enjoy th...

Easy Baked Beans Recipe by Amandamac | ifood.tv great northern bean,    soft drink,    cured pork,    onion,    mustard,    tomato ketchup/catsup,    sugar I am sharing this recipe of Easy Baked Beans which is near and dear to my heart. You need only 400 minutes to prepare Easy Baked Beans. The primary ingredient in this is Beans. A yummy Side Dish dish ...

Canadian Baked Beans Recipe - Food.com pea bean,    cured pork,    pepper,    mustard powder,    onion,    bacon,    vinegar,    salt,    tomato ketchup/catsup,    molasses,    brown sugar Comfort food recipe from my Canadian friend, Lisa. Time consuming, but well worth it. Serving Size: 1 (91) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 309.8   Calories from Fat...

Boston-Style Pea Beans Recipe by Amandamac | ifood.tv pea bean,    cured pork,    mustard powder,    onion,    salt,    molasses,    sugar One of the most effective ways to comfort yourself is to try preparing this Boston-style Pea Beans. Beans is the main ingredient in this Boston-style Pea Beans. This Boston-style Pea Beans is always a...

Refried Beans Recipe | MyRecipes cured pork,    pinto bean,    garlic,    salt,    cheddar cheese,    water Instructions Checklist   Step 1   Sort and wash beans; place in a pressure cooker. Add 10 cups water. Close lid securely; bring to high pressure over high heat (about 7 minutes). Cook 3 minutes. Remove ...

New England Clam Chowder Recipe by Global.Platter | ifood.tv butter,    evaporated milk,    cured pork,    potato,    onion,    clam Try this alluring New England Clam Chowder recipe. An easily prepared clam recipe, this Clam Chowder is a dish which you will always love to serve in your party. Fry out bacon or salt pork and add pot...

New Mexico Pinto Beans Recipe | CDKitchen.com cured pork,    pinto bean,    bacon,    ham,    salt,    water A 5-star recipe for New Mexico Pinto Beans made with dry pinto beans, water, ham bone, salt pork or bacon Wash and pick over the beans, removing loose skins or shriveled beans. Put in a large covered ...

Texas Mustard Greens Recipe | CDKitchen.com cured pork,    onion,    mustard greens,    ham,    salt,    sugar,    water A recipe for Texas Mustard Greens made with mustard greens, ham hock, salt pork, onion, water, salt Wash the mustard greens in several changes of water. If there are tough stems, break them off and di...

Brussels Sprouts with Shallots and Salt Pork Recipe | Bon Appetit dill pickle,    pancetta,    cured pork,    pepper,    shallot,    brussels sprout,    salt Brussels Sprouts with Shallots and Salt Pork Recipe Step 1   Blanch salt pork in a large saucepan of boiling water for 1 minute. Using a slotted spoon, transfer salt pork to a paper towel-lined plate t...

Crock Pot Green Beans Portuguese Style Recipe | CDKitchen.com cured pork,    beef stock,    pepper,    green beans,    tomato,    salt,    sugar A recipe for Green Beans Portuguese Style made in the crock pot made with salt pork, green beans, tomatoes, beef bouillon, salt, sugar, black Dice salt pork and spread over bottom of crock pot. Wash b... recipes with the same ingredients... Crock Pot Portuguese Green Beans Recipe - Food.com Portuguese Green Beans In The Crock Pot Recipe Green Beans Portuguese Style Recipe by Southern.Crockpot | ifood.tv Green Beans Portuguese Style Recipe by chef.austin | ifood.tv

Crock Style Beans Recipe by Love.Food | ifood.tv cured pork,    mustard powder,    navy bean,    onion,    molasses,    brown sugar,    water Rinse beans; place beans in large saucepan and add the water.   Bring to boiling; reduce heat and simmer, covered, for 1 hour.   Remove from heat and pour into a bowl; cover and refrigerate overnight.   ...

Fish Chowder Recipe by chef.matt.frost | ifood.tv cured pork,    pepper,    potato,    onion,    fish,    salt,    water Place fishing pan and add cold water to cover and salt bring to a boil slowly, cover,.and simmer for 10 minutes.   Drain off stock and save.   Remove skin and bones from fish; flake fish.   In heavy kett...

Eddy's New England Baked Beans Recipe - Food.com cured pork,    pepper,    mustard powder,    navy bean,    onion,    molasses,    water This is my Dad's recipe he handed down to me along with a bean pot and big wooden spoon. Serving Size: 1 (568) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 264.8   Calories ...

Kumla (Norwegian Potato Balls) Recipe | CDKitchen.com cured pork,    potato,    garlic,    ham,    salt,    flour A recipe for Kumla (Norwegian Potato Balls) made with salt pork, potatoes, garlic, salt Place the salt pork in a large Dutch oven filled with water. Bring to a boil over high heat and cook until the s...

Clam Chowder Recipe by American.Kitchen | ifood.tv cured pork,    cornstarch,    potato,    onion,    clam Fry salt pork in skillet until browned; add onions.   Saute onions until tender.   Place clams in brine solution to cover; sprinkle with cornmeal.   Let stand for about 12 hours.   Steam clams in small am... recipes with the same ingredients... Clam Chowder Recipe by andreaa | ifood.tv

Baked Salt Pork And Beans Recipe by Southern.Crockpot | ifood.tv mixed spice,    cured pork,    bean,    salt,    sugar,    tomato juice Sort and wash the dried beans, then cover with boiling water.   Boil for 2 minutes.   Remove from heat and let soak for 1 hour.   Return to heat and bring to a boil.   Drain and reserve the liquid.   Cut t...

Apple Stuffing Recipe by chef.matt.frost | ifood.tv cured pork,    chokeberry/cooking apple,    onion,    salt,    bread crumbs,    brown sugar Fry salt pork until crisp, then saute onion in same fat.   Add apples and sugar and, cook until, tender.   Add crumbs and salt and mix well.   Will stuff a 6 lb. fowl or .pork rib roast.   Recipe Summary ...

Beans Boston Baked Recipe by Quick.easy.cooking | ifood.tv cured pork,    mustard powder,    navy bean,    onion,    salt,    molasses,    brown sugar Cover beans with 3 quarts water; let stand 12 to 18 hours in a cool place.   Add 2 teaspoons salt to beans and soaking water; bring to boil.   Cover and simmer until skins begin to crack.   Drain, reserv... recipes with the same ingredients... Baked Navy Beans | Recipes Wiki | Fandom Baked Beans Recipe by food.master | ifood.tv Old-Fashioned Baked Beans Recipe by rhiannonn | ifood.tv

Swedish Pea Soup Recipe by Cook.the.American.Way | ifood.tv cured pork,    dried ginger,    peas,    onion,    salt Soak peas overnight in 2 quarts water.   Bring to a boil; reduce heat.   Skim.   Add sliced salt pork and onion; simmer, covered, for 2 hours or until peas and salt pork are tender.   Add salt, if needed....

Collards Recipe by American.Gourmet | ifood.tv collard greens,    cured pork,    salt,    water MAKING   1)Boil salt pork in water for about 30 minutes   2)Wash collards twice to remove all the sand.   3)Add collards to water and cook at low boil until tender or soft enough to mash,approximately 2 ...

Old Faithful Navy Bean Soup Recipe by Southern.Crockpot | ifood.tv cured pork,    pepper,    navy bean,    potato,    carrot,    onion,    salt Inspect the beans, discarding any that are discolored.   Wash in cold water and drain.   Cover with water and allow to soak overnight.   Add the pork, vegetables and seasonings and bring to a boil.   Redu...

French Canadian Pea Soup Recipe cured pork,    savory,    pepper,    parsley,    bay leaf,    peas,    carrot,    onion,    celery,    salt,    water This is an awesome soup especially on a cold day when you want comfort food. I have made this on several occasions and always enjoy it. Wash and sort peas then soak in cold water overnight.   Drain and... recipes with the same ingredients... Soupe Au Pois a Memere (French Canadian Pea Soup) Recipe - Food.com

Manhattan Clam Chowder Recipe - Food.com green bell pepper,    hot sauce,    cured pork,    seafood stock,    thyme,    white peppercorn,    oregano,    bay leaf,    potato,    carrot,    onion,    leek,    garlic,    celery,    tomato,    clam,    worcestershire sauce,    salt,    old bay seasoning,    water I'll take Manhattan. Serving Size: 1 (304) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 291.6   Calories from Fat 90 g 31 %   Total Fat 10.1 g 15 %   Saturated Fat 3.4 g 17 % ...

Beef Burgundy Recipe - Food.com beef sirloin steak,    cured pork,    beef stock,    thyme,    sage,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    bacon,    salt,    noodles,    rice,    wine,    flour This is a fabulous recipe--one of my favorites! It is time consuming but so very worth it. I have doubled the recipe and frozen in individual size portions for leftover night. Enjoy! OAMC also. Servin...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01